Cichukai

Selas' Annual Bluefin Tuna Event

Chef Or Ginsberg and the Salas Group are pleased to invite you to our traditional tuna pilot celebration event. The event includes a giant tuna pilot fish display and an explanation of the fish and its various parts, tasting special parts directly from the fillet of the fish and a chef's dinner that includes at least 10 courses. The event in collaboration with Gin Roku, the Japanese gin consisting of 7 botanical spices, includes 3 types of cocktails specially brewed for the event and will accompany the meal. The experience is for two (it is not possible to order a single ticket). The feasibility of the event depends on the state of the sea and the availability of the fish. As mentioned, the menu will include at least 10 dishes and there may be changes (positive of course) according to the mood of the chef and the availability of raw materials.

Selas

Chef Or Ginsberg's Selas Restaurant provides a creative and daring hospitality experience and creates a fascinating culinary journey. The restaurant offers a menu with an Asian fusion character based on fresh, seasonal and unique ingredients with an emphasis on fish. The bar serves cocktails that have been specially brewed to accompany the dishes and the atmosphere alongside a rich and unusual wine menu. The special atmosphere that the restaurant space and the staff provide to guests creates a complete and joyful culinary experience that makes Salas a pleasant place to return to.

סלאס קולינריה פרטית

החדר הפרטי מעוצב בצורה מדהימה בבניין יפואי עתיק עם תקרות גבוהות המשופץ בצורה מודרנית החלל מכיל עד 32 אורחים בוא אנחנו עושים אירועי בוטיק מהממים - באירועים אנחנו מתאימים ארוחת טעימות של 12 מנות על פי טעמם של האורחים כל הארוחה מלווה בנוכחות של השף אשר מסיים את הכנת המנות מול עיניי האורחים ומסביר על כל מנה ומנה.