Meat workshop and carnivore meal at Meatmarket M25
What awaits you? A professional meat workshop where we will learn to identify cuts, proper rationing, different breeds of beef, cutting techniques, aging secrets and how to grill and cook like a pro. In the meantime – enjoy fresh meat that we have worked on and quality wine from ARTISANAL And what next? We will walk 25 meters to the M25 restaurant for a particularly indulgent meat meal, chef dishes, bottomless wine and the restaurant's unique desserts
Book your place for the meat workshop and carnivore meal
Please choose a date and time, then click the search button
Activity days
Monday, November 24
Monday, December 1
Monday, December 8
Monday, December 15