Restaurants - Eilat and the area

German-style pub / restaurant in Eilat. Come pick up a beer with us at sunset from a variety of 18 beers on tap, eat with us our delicious and special food and enjoy an atmosphere of freedom with good music and live performances every week

More details

The Mood chef restaurant is located on the rooftop of the 'Now' hotel, right next to the top pool, overlooking the waters of the Red Sea and the skyline of Eilat. At Mood, we offer an experience for all senses, rich in flavors and colors, sexy and happy. Our food is rich in colors and smells and is based on fresh goods that arrive daily.

More details

At Chena's scene you will enjoy fish dishes, baked goods, fresh salads and great flavors that will make you want to speak Italian. The menu is inspired by the exciting cuisines of southern Italy. Our wine menu - as well as the cocktails - is concentrated in the same geographical area, with a selection of carefully selected Israeli and Italian wines.

More details

Discover our new beachside restaurant offering delicious and fresh Mediterranean-style cuisine. Our menu features light dishes perfect for beachside enjoyment. Craving air-conditioned comfort? Step inside and explore our full menu. Indulge in our pampering bar with delightful cocktails, refreshing smoothies, and seasonal fruits to keep you cool. Attention to special dietary needs is our priority. For gluten-sensitive guests, we offer numerous gluten-free options prepared on separate, meticulously clean surfaces (less than 20 PPM). Vegetarians and vegans will also find a variety of delicious dishes crafted just for them.

More details

Achla Eilat restaurant is considered one of the most favorite restaurants in Eilat, loved by residents and tourists alike. At the Achla Eilat restaurant, classic Israeli grill dishes are served, where according to tradition, at the beginning of each meal, fresh salads and a variety of Israeli appetizers are served accompanied by oven-baked pastries. There is no doubt that the highlight of Achla Eilat restaurant is the fresh, fine and tasty meat. The meat menu at Achla Eilat includes skewers, steaks, ribs, beef fillet shawarma and a selection of fresh fish. The menu at Achla Eilat restaurant also includes a selection of traditional oriental dishes, soups, dishes for children, a pampering dessert menu and more. Achla Eilat is a restaurant where every Israeli diner and lover of authentic oriental grill leaves full and satisfied

More details

The fine taste experience offered by the restaurant is joined by an authentic and happy experience and atmosphere, in the modern and elegant design, with an Italian stone tabon, which takes the customers straight to Italy.

More details

Pedro Chef Restaurant in a different atmosphere is set in a magical and colorful garden full of flowers, herbs and vegetables. Pedro in a unique concept in Eilat, which gives you an intoxicating and full of flavors experience. Our kitchen staff will take you on a culinary cruise in wonderful regions of magical flavors, colors and aromas.

More details

Casa Luna kosher restaurant invites you on a wonderful culinary journey into Italian cuisine. Let's dive into a world of authentic flavors, crafted from fresh, high-quality ingredients without compromise. Our chef will guide you through the best classic Italian dishes, as well as unique creations that blend the taste of the high-quality Israeli palate. Accompanied by our dedicated, professional, and courteous staff, every meal is sure to be perfect.

More details

Varkada restaurant in Eilat invites you to enjoy a slightly different culinary experience. Fresh fish restaurant served alongside a large selection of salads cut on the spot and breads baked right in front of you in the restaurant's famous tabon. The restaurant is located in the heart of the tourist area of ​​the city of Eilat in Hamed corner opposite a green and quiet park. Come and enjoy the freshness of the Red Sea

More details

Reuven "Papi" Nachimov founded El Gaucho more than 35 years ago as the first Argentine meat restaurant in the country to serve large, juicy steaks and chunks using traditional South American grilling methods. Today, Papi and the family decided it was time to go back to the origins and continue the restaurant in the traditional format with an up-to-date touch. Our meat experience consists of a grill area with a Palo Santo charcoal chimney that we import personally from Argentina (available at our butcher shop), a huge charcoal grill, josper, smoker - which allow all the traditional grilling methods of fire, smoke and deep wood flavors. The meats we use are mainly Israeli wagio, lamb chops (a unique Galilean lamb variety), fresh asado and entrecote chunks of fidelity and special chunks of beef that we fly fresh to a restaurant straight from Argentina and Uruguay.

More details