Landwehr Kfar Saba Rothschild

Kefar Sava

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Arianna was created from the desire to bring the wine culture to the Sharon region, to give wine its place at the front of the entertainment and around it to create a complete entertainment experience, from a designed place that is divided into several seating areas from a room for events, to a balcony and a smoking area, for sitting at the bar or sitting at tables for groups. Combined with a seasonal chef's kitchen and a tabon in the center of the space, we came to create an atmosphere that will take our guests to a place of disconnection and connection to enjoy the moment. Host events in a room suitable for 40-45 people by prior arrangement.

Baba Nissim, from the family bakery, is much more than a restaurant – it’s a table of warm food and a gathering filled with nostalgia. In the 1970s, Grandpa Shalom Elbaz opened a meat and shawarma restaurant in Herzliya, famous for its unique flavors, attracting guests from all over Israel to a place that felt like home for everyone. The restaurant is no longer here, but the memories and tastes remain. The secret seasonings were passed down to his eldest grandson, Nissim, who decided to revive the tradition. We believe that good food begins with good people and a joyful atmosphere. Come be part of our story and feel at home.

A Kfar Saba Cafe Bistro across from the most beautiful lawn in the city! Brunch menu, business lunch and evening bistro. Seasonal Mediterranean ingredients. Come celebrate life, wine and especially food with us (:

Dr. Gonzo is a bar-restaurant in Kfar Saba and combines two spaces, external and internal. In the menu you will find everything from fun and flowing dishes to the center of the table, and a wide variety of large and meticulous dishes. The place was built and designed inspired by the colorful 50s as the spirit of the problematic character from the film Fear and Loathing. Alongside the food and drink, on the musical side you can hear all the hits from all times, from all genres and sing while you eat and drink. There are two bars you can sit at, our pickup bar outside (real!) And our cool bar inside. Every day there is a happy hour from 19:00 to 20:30 with 40% on drinking and 20% on food.

A contemporary restaurant rich in flavors, offering Mediterranean cuisine with touches of Israeli, Italian and Greek cuisine, alongside an impressive tabon and an open kitchen, where you can enjoy an espresso bar, cocktails, shakes and quality desserts.

About us

What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue developing a new and updated menu,...