Marlen TLV

Prozdor is a burger restaurant that pays homage to the whole dish and not just the patty. The menu has more than 20 hamburger dishes in different flavors, sauces and toppings, starters and toppings like onion rings and wings, and special and interesting beers from small breweries that can not be drunk anywhere. She is in a relaxed atmosphere, we do not take ourselves too seriously but the food we serve is very serious.

Haim Cohen's Dixie Grill Bar serves a breakfast menu every Saturday between 09:00-11:30. Among the dishes you will find American breakfast, pear benedict and more. All meals are served with one hot or cold drink of your choice

26 Hamburger Gourmet, a restaurant founded in Tel Aviv in 2014 by chef and owner Miriam Ben Harosh with the desire to offer a chef-level burger experience. Every detail is meticulous – from the brioche buns baked on site, to the homemade sauces and cheeses that come from France. The goal is to create a burger made from only high-quality ingredients, such that every bite is an experience. This is a small and intimate place, where everything is handmade