Ozen Pil

Cocktail bar and chef restaurant, located in the heart of Tel Aviv with a nostalgic view of Dizengoff Square, which revives an open, eclectic and colorful kitchen that delivers rich dishes that combine flavors from the Middle East and the Far East. Among them you will find a rainbow of amazing dishes from the worlds of the sea and land and from Sevicha one dream fish, sitting within a fun menu. It is joined by daily specials made up of the imagination our chef got up that morning. Our team of mixologists (bartenders with a twist) pharmacists drinks, flavors and colors into a hollow skull or a custom-designed clay cup, which closes with sweet whipped cream and a tiger doll. The furniture and serving utensils that look more like a French theater set in the 1940s make the Concise 'an ultimate cocktail of nightlife, experiences and tastes served in one memorable evening.

Qumran is a kosher chef restaurant

The new place in Nachalat Binyamin. Two floors, three spaces and a lively street. Each space specializes in its field, a seasonal food bar overseen by Alon Peled and Aviv Cohen, a colorful cocktail bar run by Yuval Sofer and Dan Kreitzer, and on the top floor a stylish wine bar run by Shmulik Koltan and Yonatan Rotenberg, with a private balcony overlooking the Binyamin estate, which is closed to vehicle traffic every evening. All you have to do is choose which space to sit and enjoy them all together.