Ozen Pil

The new place in Nachalat Binyamin. Two floors, three spaces and a lively street. Each space specializes in its field, a seasonal food bar overseen by Alon Peled and Aviv Cohen, a colorful cocktail bar run by Yuval Sofer and Dan Kreitzer, and on the top floor a stylish wine bar run by Shmulik Koltan and Yonatan Rotenberg, with a private balcony overlooking the Binyamin estate, which is closed to vehicle traffic every evening. All you have to do is choose which space to sit and enjoy them all together.

The Spicehouse, Dizengoff's iconic cocktail establishment, has returned to its new-old location just across the street. The reborn bar combines Yotam Shilo's precise and exquisite cocktails with a young chef who brings meticulous and new bar dishes. It's time to experience the Spicehouse anew - with upgraded quality, with a scent of a new beginning during the trial period. Reserve your seats.

CAFÉ CUCU - the brand new Aperitivo & Lounge bar from the La-Shuk team - located in the lobby level of CUCU hotel, offers a culinary hosting with a fine European approach. a more relaxed pace of life driven from the Italian culture, A caffe that serves breakfast or brunch, and transforms into a wine & classic / artisanal cocktail bar. Come sit at the bar, at the heart of the internal space, enjoy a drink / light meal as a warm up to dinner. The best way to begin or to end your day.