Hamei Yoav

Come and get to know "Placer" - a unique restaurant that combines culinary creativity with premium ingredients, led by the esteemed chef Aviv Moshe. Our menu offers a perfect combination of dairy and fish dishes, with an emphasis on freshness, innovative flavors and an unforgettable atmosphere.

Café Garden Story combines delicious food, a love for books, and enriching community events. We offer a culinary experience with a varied menu, as well as specialty services: a library offering children’s and adult books to read at the café, cultural and enrichment events such as lectures for women who are after giving birth and musical storytelling. The café offers a fish and dairy menu based on fresh and quality raw ingredients. The menu includes a selection of breakfast dishes served daily until 12:30 o’clock. Likewise, our afternoon and evening menu is also based on fish and dairy. Among other things, this menu offers fresh pastas, different fish dishes, specialty salads, sandwiches, and extremely delicious desserts. We can hold pastoral and unique events at every one of our locations.

In an exclusive location at the West Hotel, on the "Sea" beach, the restaurant offers a luxurious meat experience with a special menu, which also includes options for sharing where you can taste everything from everything - mazats, first courses, fine meat and more. Along with all of these, a professional wine and cocktail menu will accompany the meal.