Hansel and Gretel

Netanya

This venue is not available for reservations via ontopo. Please contact the venue for more info

מסעדות נוספות שיכולות לעניין אותך הצג הכל

The BAYZ Poleg complex opened in 2023 and redefines the entertainment experience on the beaches of Israel. In the complex you will find a bar and a high-quality beach restaurant with a pleasant atmosphere, a wellness complex and a surfing club, one of the leading in Israel. Live performances, DJs, workshops and quality content. The unique spot with the wonderful view and the wide beach attracts to it every day the residents of the area, young men and women and tourists from all over the world who come to enjoy it. From the unique atmosphere that BAYZ has to offer

Fratelli's cuisine combines the strong flavors of Italy with Mediterranean touches. On Sundays through Thursdays, between 4:00-6:00 p.m., enjoy an aperitif with a 20% discount on the menu

Tribuna is a unique place, somewhere in the heart of the Netanya market, where a new world of entertainment opens up to you. A magical courtyard in the alleys of the market that combines street art, culture, live performances, music and good people. The complex offers an extraordinary culinary experience with innovative food trucks and a dairy and fish chef's menu. In addition, Tribuna is the perfect place for private events in a unique and unforgettable atmosphere.

Grazia - Michal Graziani's local restaurant, is located in the green heart of Kibbutz HaOgen. You can sit inside with a wonderful natural view, or in the floral and shady garden and enjoy Michal's relaxed hospitality and personal treatment. Gracia serves happy breakfasts and n the evening invites you to an exciting culinary experience. The Graces also hold private events on Saturdays for 40 people or more.

It all started in a small village in the Caucasus Mountains, young Nelly spent every day in the kitchen with her Hadda, and learned the secrets of the regional cuisine, which are passed down from generation to generation. Eventually, Nelly, who herself became a dada (mother), used to open a sloping table of delicacies (and not only) for her beloved family members. In the best Georgian tradition, many guests flocked to the living room of her humble home, enjoying home-made stews and pastries, which she prepared just as her mother did. Gore, who was watching his mother enjoy the hospitality, promised Nelly that one day, he would make her dream come true: to invite more and more people to her "Georgian living room" and enjoy an original hospitality experience and delicacies that everyone loves so much… And so, in 2008, Dede's first restaurant opened (In Givatayim). And even today, after a decade, in each of Dede's restaurants, the hospitality so identified with Georgian culture is meticulous, accompanied by an abundance of original aromas and flavors.