''talking from the belly'' at a restaurant
A special evening with ''Talking from the Belly'' at a restaurant | The popular food podcast in Israel celebrates 100 episodes with an extraordinary live event – Jonathan Cohen, Neta Slonim and Amit Aaronson come to a for a festive evening that will include a recording of a live episode with the audience, a menu of bites created by chef Yuval Ben-Naria, wines from the ''Underdog'' winery, and a host of other delicious surprises.
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The Ambience
Activity days
Sunday, March 9