Brix

The new place in Nachalat Binyamin. Two floors, three spaces and a lively street. Each space specializes in its field, a seasonal food bar overseen by Alon Peled and Aviv Cohen, a colorful cocktail bar run by Yuval Sofer and Dan Kreitzer, and on the top floor a stylish wine bar run by Shmulik Koltan and Yonatan Rotenberg, with a private balcony overlooking the Binyamin estate, which is closed to vehicle traffic every evening. All you have to do is choose which space to sit and enjoy them all together.

In the heart of Tel Aviv, Kikar 44 brings together great food, expertly crafted cocktails, and an atmosphere you’ll want to linger in. The Spanish-Israeli inspired menu features creative dishes made for sharing around the table. Alongside the food, enjoy carefully crafted cocktails, a selection of wines, and a fine aperitivo. Good music, good company, and an atmosphere that comes alive as the evening unfolds—the perfect place to start your night and stay a little longer.

Fun dining restaurant by chef Adar Lotan. A place to disconnect from reality for a few hours, drink wine with a light dish or sit down to a bottle and a complete meal.