Imperial

De Facto is a chef restaurant led by Chef Hai Charum that combines atmosphere and innovative mixology. On the restaurant and bar floor you will find dinner and a DJ that will turn into a nightly entertainment. On the cocktail bar floor you will find fun sharing dishes combined with the restaurant's flagship dishes alongside a selection of unique drinks.

Barbur, a Mediterranean grill restaurant by ILU Birds – where Tel-Aviv’s busiest pavement meets Europe and new ideas about the classics we love to eat are served with a neighborly hospitality and a varied selection of wines.

Bicicletta is a local food bar that ensures a simple and real Tel Aviv atmosphere. In the urban courtyard you can listen to good music and enjoy fresh food and cocktails, which are served at a pleasant pace. The bar floor serves a darker and sexier atmosphere, with local DJs, a long bar and music that envelops the whole experience in magical colors. The two spaces complement each other and give an overall experience of a place of entertainment in the heart of the city; For dinner, just sit and have fun, talk, drink and enjoy a dynamic menu consisting of fresh and delicious ingredients that come straight from the nearby Carmel Market.