Talbia is a chef bistro restaurant with a rich menu that suits everyone. The restaurant offers a romantic atmosphere and is located below the Jerusalem Theater. The wine and food menu relies largely on local ingredients and wines alongside local cooking methods
Rooftop 98 is organizing a weekend of oysters and champagne for you on August 8-9, so you can celebrate love on the most beautiful rooftop in Tel Aviv, with all of this served alongside the restaurant's regular menu.
Taverna Chef Salon, the Greek salon of Chef Guy Peretz, offers an authentic Greek atmosphere that blends precise culinary artistry, fine alcohol, and exclusive design. Take a little break for yourself and come experience Mykonos right here in Israel. The hospitality experience begins with a lavish chef’s meal, perfectly crafted cocktails, and a premium wine menu. After dinner, the Greek party begins — the finest Greek singers will lift the vibe and turn the evening into an unforgettable celebration. The Greek party takes place every evening and also on Friday afternoons. Private events can be hosted at the restaurant for up to 160 guests.
No need to break the bank this Tu B’Av – on August 8–9, Beit Goldberg is offering a special menu that includes focaccia, four dishes of your choice, dessert, a bottle of wine, and two chasers for just 299 shekels.
Between Hong Kong and Rome, above the rooftops of Tel Aviv, the Pop & Pop restaurant overlooks everyone. On the 14th floor of the Four Towers, high in the sky, is a culinary entertainment complex unlike any other in Israel, which includes an Asian fusion restaurant, an event space, an exclusive concert bar, an art gallery and a decadent bakery.
At Gaston's Steakhouse, we celebrate Tu Bab with a menu specially created by Chef Eyal Babkov. The entire menu is suitable for sharing and will help you fill the evening with lots of love