Best Restaurants - Hashfela

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Rubida, Chef Amos Hayon’s signature restaurant, is set within a beautifully preserved historic building featuring a magical courtyard and an intimate, rustic atmosphere. The kitchen is rooted in fresh, seasonal ingredients and deep-rooted connections with local farmers, blending modern Israeli cuisine with Mediterranean flavors. Alongside our dishes, you will find a curated selection of local boutique wines, all within a warm setting that perfectly balances history with contemporary culinary art.

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Weizmann Rooftop Bar is a rooftop gastro-bar located in the heart of Ness Ziona, offering a precise blend of Italian cuisine with local ingredients and flavors. The venue operates as an evening gastro-bar, featuring an open rooftop terrace, fresh air, music, alcohol, and a thoughtfully crafted food menu built around local produce. The menu at Weizmann Rooftop Bar is centered around a wood-fired oven, brown butter, handmade doughs, and fresh pasta, favoring precision and simplicity over excess. Alongside oven-baked pizzas and pastas, the menu offers shareable starters, vegetable dishes, and “between meat and bread” plates — all built around a single, central ingredient. The decision to open a rooftop gastro-bar is intentional: the open terrace and elevated setting create a dining and drinking experience that feels removed from the street below, perfectly suited for an evening of food, drinks, and long, relaxed seating. It’s a place designed for shared ordering — a table that invites multiple dishes meant to be enjoyed together.

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Piatto is a real Italian restaurant in the science park in rehovot. Fiato was founded out of a true love for Italy - for the food, the abundance, the smells, the warm and loving atmosphere and a wine that never ends. At piatto you will find a wide variety of dishes from all over Italy: Focaccia and pizzas baked in a stone oven, roasted artichokes, Handmade fresh pastas, along with fish, seafood And chunks of fine meat. At Pieto we pour the wine all the time and without restriction And all at equal prices for every pocket.

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The Asian courtyard is located as a hidden gem in Ness Ziona with a unique design and brings you meticulous cuisine straight from the East, a sushi chef and a varied and rich menu that is suitable for everyone. Includes a pregnancy strip and a gluten-free strip regularly. From time to time in the wonderful courtyard different concept evenings are held in a magical atmosphere. The restaurant is accessible for private events, launches and conferences by prior arrangement.

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Vineyard restaurants - a home of food and wine under the direction of Chef Sahar Raphael who believes in relying on fresh and accessible raw materials every day, hour by hour. The vineyards have 3 restaurants - in Moshav Segola, Beer Sheva and Rehovot. Since then, Karemi is considered one of the leading chef restaurants in Israel. Our mark of quality begins with growing the vegetables, in the greenhouses in Moshav Segola, the fields of olive trees used to produce our olive oil, the grape vineyards and the private confectionary of the vineyards. In the vineyards, you can also hold private events in the restaurant's event room, we will be happy to host you!

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In one of the most beautiful buildings of the city of Rehovot, you can find the perfect combination for meat lovers: a butcher shop and a restaurant. What started as a family butcher shop about 30 years ago, specializing in high-quality meat, has become a decade later one of the most prominent culinary spaces in the area, including a restaurant where you can enjoy the fresh and high standard products in every dish. Amongst our facilities are included large refrigerators for beef drying, a butcher shop, a deli and a restaurant and all share the personal attention and care of our professional staff. The place has been renovated in a way which still keeps the original spirit of the place, combining friendly atmosphere with attentive service and quality dishes. It's this combination which makes you immediately feel you've arrived to the right place, whether it's your first visit or you are a regular customer.

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The Sheffield opened in March 2012, a bar and restaurant located in the Science Park in Rehovot. At the entrance of the place is a courtyard that gets its intimacy from the surrounding vegetation. Inside there is a large bar in the center of the restaurant. Sheffield's kitchen is a colorful kitchen that allows several types of experiences: shared dishes, main dishes, cocktails, etc. In recent years we have witnessed the spillover of the art of mixing into the field of beverages and cocktails are beginning to penetrate the Israeli drinking culture. We at Sheffield invite you to join the trend and come and enjoy an experience of tastes and aromas that you did not know.

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