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Alta is a large lounge filled with natural wood and with large windows, from which the sea can be seen and serves as a beautiful setting for the menu that offers raw materials from the Asian region. The emphasis is on dishes from Asian Thai cuisine combined with fresh fish and seafood. Despite the location, the fish in Alta will come from selected suppliers from all over the country, while the vegetables and fruits will come from local suppliers and from the Jordan Valley region.

With us, it's not just about food, it's about an experience - each roll is created precisely, with love and the freshest ingredients, to bring you authentic Japanese flavors to your mouth.... With us, you will find a huge variety of stir-fried sushi, salads, main courses and desserts, everything prepared on site and served in a young and delicious atmosphere.

Tatami combines Asian fusion cuisine with sushi from selected fish only and a menu with dishes from a variety of cuisines from the East, fresh ingredients and meticulous quality, atmosphere, colors and people who love food.

KOJI introduces authentic Japanese cuisine to Israel in a unique and interesting way, and is based on Japanese culture in every way. All this goodness happens under one roof, and thanks to this, you can also escape reality and feel like you're in Japan for a few hours, and also take home fresh foods and ingredients to continue enjoying the rich and special flavors of Japan at home.

The Nagisa chain offers a unique menu based on sushi and special dishes from the rich Asian cuisine, in a peaceful and warm atmosphere of the Far East, using quality and fresh ingredients. In addition to the special experience in the chain's restaurants, Nagisa arrives at the customer's home with Asian dishes and a variety of indulgent hospitality trays and provides rich, varied and high-quality Asian catering for events of all kinds.

Address

Address

1 הרקיע, קיסריה

Activity days
Today

05:00 PM - 02:00 AM

until the last customer leaves

Sunday

Close

Monday

06:00 PM - 01:00 AM

until the last customer leaves

Tuesday

06:00 PM - 01:00 AM

until the last customer leaves

Wednesday

06:00 PM - 01:00 AM

until the last customer leaves

Thursday

06:00 PM - 01:00 AM

until the last customer leaves

Friday

05:00 PM - 02:00 AM

until the last customer leaves