7to1 LAB fusion lab
The LAB hosts Chef Yaniv Gur Aryeh for a second round – “Israel Trail.” A seasonal winter dinner series built entirely on local ingredients. Every Monday throughout February–March, guests are invited on a five-station culinary journey: a generous 14-course tasting menu that bridges memories and innovation, seamlessly connecting haute cuisine with mixology. Alongside the tasting menu, and in collaboration with Yaniv, we’ve crafted five unique cocktails, each developed and infused in our own lab.
Book your table at fusion lab by 7to1
The Ambience
Jours d'ouverture
lundi 16 février
lundi 23 février
lundi 9 mars
lundi 16 mars
lundi 23 mars