Sheyan

Rólunk

For over 20 years, Shiyan has been an integral part of Jerusalem’s culinary scene, bringing a unique Asian hospitality experience to the heart of the Rehavia neighborhood, in the historic windmill. Shiyan’s cuisine combines traditional Chinese cooking techniques with inspiration from all over Asia, with a rich, precise and unique menu. Alongside the kitchen is a cocktail bar with homemade cocktails concocted on site, alongside a diverse, renewed and carefully aged wine menu. The restaurant is kosher to a high standard and suitable for all target audiences — from couples’ meals and family events to business meetings and special evening experiences. At Shiyan, we believe that a true hospitality experience begins with service. Therefore, attention to detail, personal attention and professional hospitality are always our top priorities.