Habokrim Restaurant

Our idea here, at Luna Restaurant, is to create authentic Nazarene food and serve it in a beautiful modern look. To this end, every day we gather in Luna, local women, who in a joint and coordinated work, roll the vine leaves, to make you the shoshbarak - the same little dumplings that fade in a delicious Nazarene yogurt sauce. In the cooking process, each and every ingredient in the dish receives dedicated care, with precise and loving touches. To each Baba Ganog, vine leaves and shoshbarak, add to the plate edible leaves collected from the field, with drops of olive oil and fresh drops of freshly squeezed lemon.

Fuego Restaurant is located in the city of Magar in the Lower Galilee and offers its guests an exceptional meat experience, starters, appetizers and main courses with fine meats In addition, on Fridays and Saturdays starting at 19:30 the restaurant will host a tasting meal of over 10 courses and an interactive culinary show by the chef for the guests, throughout the evening the guests can watch him chop, sear and slice all this on screens scattered throughout the restaurant