Torii
Tori in Japanese is a traditional gate at the entrance to temples, which symbolizes the border between holy and profane for the passers-by where Tori also opens the gate for you to modern Asian cuisine inspired by traditional flavors and aromas. We will be happy to host you all days of the week, with a selection of menus, business, happy hour and a young and fun atmosphere (: What are you waiting for?
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Ragazzi Petach Tikva
We are the Wise Guys, the guys who do not swim by the current and are unlike any pizzeria you know! After many visits to Italy and searching for the perfect pizza, we felt ready and returned for a long period of planning ... and then it happened! We set up a unique Neapolitan-style pizza bar - one with 72-hour puffed dough pizzas and tossed with real mozzarella slices and a secret tomato sauce into a crazy 450-degree oven. Our menu is made up of a real Italian hierarchy ... from the small dishes that are fun to order to the crazy pizzas that will throw you the% & ^ In short, delicious here!
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Cafe Margo
Margo is a kosher chef restaurant led by Chef Dor Binyamin, we believe in fresh ingredients, using the sharing method, which brings a culinary experience that has not been seen in the area.
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Sheldon
In the center of Ramat Gan's bustling business center, we set up Sheldon, a contemporary bistro kitchen and cocktail bar. Sheldon's vision is to create a new experience with a wink to the neighboring Tel Aviv city, to build a community that loves to hang out and rejoice, and above all - to stimulate the night culture in the city. The menu consists of a variety of carefully selected dishes, special cocktails, and fine hospitality. In the evening we offer a unique entertainment experience with a rich drinks menu, beers on tap, and lots of good atmospheres. Join the experience
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Naomi Asian kitchen
Asian cuisine at its best. Sushi in a selection of combinations and specials, gyozas and buns for a first course, a variety of wok stir-fries and more. In order to reach peak flavors in each dish, we use only the highest quality raw materials. You can sit happily on the pastoral terrace or take a seat in the decorated interior. The soy is already waiting for you on the table
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Vin & Viande
Nice to meet you, Vin & Vianda, the perfect culinary experience for meat and wine lovers Our new complex combines a restaurant, a bar and a spectacular wine shop with over 400 types of wine. Our chef's kitchen offers quality pieces from Mesk Lagaziel, fresh fish and carefully selected ingredients and the bar will take you on a journey of wines from unique varieties from Israel and the world!
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Oshplo
In Uzbek culture - food is everything. And especially with us - for 30 years we have entertained thousands of people with real Bukhari food like at home, which we prepare in Samarkand restaurants by hand exactly according to the Uzbek tradition since we know ourselves. Oshplao is the highlight of Uzbek cuisine, the basis of everything. OSHPALAO is a way of life, or as the Uzbeks say: OSHPALAO IS EVERYTHING. And in our new concept, we bring you the Uzbek street food experience as close as possible to the source, with flavors, cooking methods, dishes, pastries, drinks - like a fascinating trip through the market alleys of Samarkand.
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Silo
Coming over? What fun! Already at the entrance you can see our tree tabon, which made aliya from Italy to Holon and gives every dish the spice: delicious. We are from Daitaliano! Our culinary line is led by Chef Assaf Glazer, with fine ingredients, handmade pasta, local vegetables, fresh fish and aged meat like in Tuscany, fun cocktails and rich wine that will upgrade any meal. See you soon!
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Marlen Giv'atayim
A meticulous neighborhood bar at 30 Rambam St. Givatayim. Marlan is characterized by precise cocktails, rich wine menu, Great entrees And the famous hamburger that conquered every possible peak. You are welcome to order delivery or come and enjoy excellent sound and a winning atmosphere.
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