Italian restaurant in Central Israel
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The JOYA D'EATALIA restaurant is part of the EATALIA Italian culinary complex that offers Italian entertainment on all levels. The restaurant is a kosher Italian restaurant located under the direction of Chef Kobi Becher. Quality and fresh dishes from the Italian kitchen.
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In the dictionary of gastronomy terms ''Alfredo'' means a rich Italian sauce, made from Parmesan cheese cream and butter. The sauce blends naturally with fettuccine-type pasta. The dish known as "Fettuccine Alfredo" was created in the 1920s, by the owners of the Italian restaurant called Alfredo Di Lello, who also gave it its name. "Alfredo" restaurant is a beautiful kosher Italian restaurant, located between landscaped lawns, water canals and lighted waterfalls at the heart of the flourishing Silicon Valley of Petah Tikva. The restaurant provides a perfect escape from the day-to-day routine into magical romantic districts. In the morning you can enjoy Italian-style breakfasts, at lunch affordable lunch specials and at the evening you can book a seat at the terrace in front of the waterfall and enjoy the music and variety of fish, pastas and other delicacies from Alfredo's chef - Chef Assaf Lerner.
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At Bleeker Bakery in Petah Tikva, we offer you a free cocktail with your main course order from Sunday to Thursday, between 3:00 PM and 6:00 PM, so you can complete your meal in the best possible way.
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We are the Wise Guys, the guys who do not swim by the current and are unlike any pizzeria you know! After many visits to Italy and searching for the perfect pizza, we felt ready and returned for a long period of planning ... and then it happened! We set up a unique Neapolitan-style pizza bar - one with 72-hour puffed dough pizzas and tossed with real mozzarella slices and a secret tomato sauce into a crazy 450-degree oven. Our menu is made up of a real Italian hierarchy ... from the small dishes that are fun to order to the crazy pizzas that will throw you the% & ^ In short, delicious here!
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Jon'z bar restaurant, music lounge and cocktail bar at 13 Zebulon Street in Tel Aviv. The space is designed in a unique and precise style, and sitting in the living room or at the bar is an unforgettable experience.
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The Italian joy of life, which is the hallmark of the land of the boot, is what you will find in a big way at the Joya restaurant in Petach Tikva. The stylish place is characterized by soft lighting and a warm and family atmosphere, yet elegant and meticulous, and backed by professional and welcoming service. As in all Joya chain branches, the Joya Petach Tikva branch also offers an Italian chef's restaurant menu, headed by chef Benny Ashkenazi, which combines a wide variety of favorite flavors from the popular cuisine of the land of the boot.
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A unique culinary complex in Israel that draws inspiration from the provinces of Italy in a variety of areas concentrated in approximately 2000 square meters containing on the ground floor a cafe that includes a terrace for a piazza and a cheese and wine deli and on the second floor you will find an Italian dairy restaurant, vegetables and accessories for the home, a fast culinary space of fresh pastas and meat straight to the plate as well as pizzas And a fish restaurant - everything is kosher!
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Karas is located in front of an amazing view of the Mediterranean Sea and specializes in combining Japanese cuisine with Italian, Asian and European cuisine! Everyone can find their dish here! From beef fillet carpaccio, manatees and special sushi! We also serve special hookahs as a service to our customers!
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Pizza Karina is the Neapolitan gem of Ramat Gan. The restaurant is built on the purity of Italian raw materials: flour, mozzarella and yeast coming directly from Naples. Pizza Carina's kitchen is a chef's kitchen that produces all the ingredients on site and provides you with the most delicious Neapolitan pizza.
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Coming over? What fun! Already at the entrance you can see our tree tabon, which made aliya from Italy to Holon and gives every dish the spice: delicious. We are from Daitaliano! Our culinary line is led by Chef Assaf Glazer, with fine ingredients, handmade pasta, local vegetables, fresh fish and aged meat like in Tuscany, fun cocktails and rich wine that will upgrade any meal. See you soon!
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