Herbert Samuel

About Us

The Herbert Samuel signature restaurant at The Ritz-Carlton Hotel, Herzliya, overlooks the beautiful Herzliya Marina and the captivating Mediterranean Sea. The unique atmosphere this fine dining restaurant offers diners is evident in its meticulous design and inspiring views of Herzliya Marina and the Mediterranean Sea. The perfect combination of amazing and emotive vistas of romantic sunsets, impressive yacht marina and spectacular promenade, completes the restaurant's exceptional and unprecedented experience. The restaurant is divided into small, intimate spaces, which provide the perfect venue for savoring a romantic meal, celebrating a family occasion or holding an exclusive private function. The Herbert Samuel restaurant offers kosher cuisine in a fine dining setting, serving eclectic culinary delights based on Mediterranean ingredients that masterly combine fusion and innovation. The restaurant offers a vibrant menu based on local fresh produce of mainly fish, meat, vegetables and olive oil. A fantastic wine menu, offering the best kosher wines produced in Israel and abroad, completes this unforgettable dining experience. The menu adheres to high quality, originality, freshness and consists of the finest ingredients to, artfully combine, advanced and classic work methods thereby creating incredibly complex dishes alongside classic dishes. You are invited to experience fine dining at its best accompanied by prestigious wines, all presented with meticulous and courteous service in a pleasant, relaxed atmosphere. The restaurant boasts an open kitchen where diners can get a glimpse in to our world of cuisine.The restaurant's chef - Chaim Meir Cohen