Selas

Selas' Annual Bluefin Tuna Event

Chef Or Ginsberg and the Salas Group are pleased to invite you to our traditional tuna pilot celebration event. The event includes a giant tuna pilot fish display and an explanation of the fish and its various parts, tasting special parts directly from the fillet of the fish and a chef's dinner that includes at least 10 courses. The event in collaboration with Gin Roku, the Japanese gin consisting of 7 botanical spices, includes 3 types of cocktails specially brewed for the event and will accompany the meal. The experience is for two (it is not possible to order a single ticket). The feasibility of the event depends on the state of the sea and the availability of the fish. As mentioned, the menu will include at least 10 dishes and there may be changes (positive of course) according to the mood of the chef and the availability of raw materials.

Cichukai

Cichukai, Chef Or Ginsberg's new restaurant (Selas) where he seeks to express all the crazy ideas on the plate, at affordable prices and in a light and relaxed atmosphere in the heart of the flea market.

Selas Private Culinary

Our group has the Selas restaurant and the Kitsukai restaurant and the private event space "Omakase". The private room is amazingly designed in an ancient Jaffa building with high ceilings that has been renovated in a modern way. The space holds up to 32 guests. Let's do stunning boutique events - at the events we adjust a tasting meal of 12 dishes according to the taste of the guests. The whole meal is accompanied by the presence of the chef who finishes preparing the dishes. In front of the guests' eyes and explaining each and every dish. For larger events, we use the entire space of the Kitsukai restaurant and a beautiful Medhav that we have permits to seat guests in the heart of the flea market.