Ruben Yokneam

About Us

We at Ruben believe in the importance of combining fresh food from quality ingredients and cordial and professional hospitality. Each branch has professional cooks who love and understand meat and we advocate for the preparation of the meats and sauces in the restaurant. Our kitchens are free of soup powders or flavorings and we advocate giving a simple meal experience - at eye level but tasty and indulgent. All our branches have a smokehouse where cuts are put every night to cook slowly and absorb the aromas of the smoking wood. Our menu is built on many years of American street food classics, starting with the legendary New York Ruben sandwich through the Sloppy Joe from the South of the USA and slowly we put together a delicious and particularly juicy puzzle that every carnivore (and vegetarians too!) will find themselves and feel at home