L'Atelier Relais & Chateaux

About Us

‘Kitchen style don’t matter, we must adapt to local products’ Mauro Colagreco, Mirazur. leading the World Culinary Council Relais & Chateaux At L’Atelier we developed a cuisine starting from the best local ingredients. Day after day, we strive to find the best producers, farmers, fishermen and develop long term relationships. This is our mission and we are at the beginning of a beautiful adventure. Kitchen style? You will discover a mix of influences from Romanian cuisine, our chefs background, memories and ideas gathered during our culinary explorations. But mainly, we use our creativity and different techniques based on the best produce we have at our disposal.