W Contemporary Japanese Cuisine

Enjoy minimalistic creations that represent traditional Japanese recipes for sushi, nigiri, sashimi, but also sumptuous contemporary combinations with layered, intriguing flavors from around the world

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Sakura

The restaurant was named after the Japanese word for cherry blossom, and the menu is based on traditional dishes from Japan, China, Vietnam, Thailand, Korea, interpreted in a completely modern way.

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For bookings click here

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menu icon

What’s on the menu?

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ambient icon

What's the Ambience?

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navigate icon

How to find us?

Arrow icon
About us icon

About Us