Enjoy an unforgettable à la carte dinner by the Sava River and indulge in our international menu, where tradition meets the exotic, featuring an exceptional selection of local products.
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Restaurant 27 is a restaurant irreparably in love with its guests. We are here when you need it to be perfect.
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Heritage Rooftop – where gastronomy, music, and the view of Belgrade come together! Enjoy the view from 27 meters high, specialties, wines, and cocktails while watching the sunset.
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The Danubius Restaurant in Zemun offers top-quality fish specialties, dishes made with selected types of meat, and pasta dishes, all prepared with care and love for tradition. Every Friday and Saturday, enjoy relaxing music that creates the perfect atmosphere for socializing and enjoying your meal. Visit us for an unforgettable dining experience in a pleasant ambiance!
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We are pleased to inform you that the "Caruso" restaurant has opened its doors wide for all guests who want something different. the restaurant is located on the last floor of the building, from where there is a unique view.
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The gastronomic offer of the Book Club is a careful selection and combination of Serbian and French cuisine. We have given global DNA to local sensational and traditional foods and dishes.
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If we wanted to describe the restaurant in one sentence, it is a restaurant where we want to provide our guests with a first-class experience. a comfortable solid wood interior awaits you, and cocktails that will transport you to distant places.
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TT Bistro combines Russian specialties with a modern ambience in the heart of Belgrade’s Dorćol – a perfect spot for brunch, lunch, or dinner, located near Kalemegdan.
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The "Ceger Cafe" restaurant is located in the immediate vicinity of the Temple of Saint Sava and the National Library at Skerlićeva street number 20. Located in the heart of Vračar, it is spread over two levels with a large garden overlooking the Temple.
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A blend of tradition and taste at the confluence of the Sava and Danube. With views of Kalemegdan, authentic Serbian cuisine, a modern garden, and true hospitality.
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