Otoko sushi

"Se Tu" is a kosher culinary rooftop by chef Idan “Pompi” Bouchari. The spacious venue offers around 200 seats and combines precise cuisine, music, and an atmosphere that evolves throughout the day — from a relaxed morning by the pool to a vibrant nightlife experience. The menu presents a clean, refined culinary direction based on fresh fish and seasonal ingredients. The kitchen draws inspiration from Arab and Jerusalem cuisine, with extensive use of olive oil, za’atar, labneh, and spicy elements, alongside dishes that celebrate the raw ingredient itself. In addition, the menu features handmade pastas and fresh breads baked on-site.

Texas Steak House — an American restaurant in Ashdod open on Shabbat, putting steak at the center and celebrating American cuisine: indulgent, bold, decadent food and oversized portions.

עלמא היא הרבה יותר ממסעדה - היא חוויה. המקום נולד מאהבה גדולה לים, לאוכל טוב ולבילוי עם חברים והתפריט בנוי ממנות באווירה ישראלית, ים-תיכונית ומתאימות לשיתוף, כי הכי כיף לטעום מהכול