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De Facto is a chef restaurant led by Chef Hai Charum that combines atmosphere and innovative mixology. On the restaurant and bar floor you will find dinner and a DJ that will turn into a nightly entertainment. On the cocktail bar floor you will find fun sharing dishes combined with the restaurant's flagship dishes alongside a selection of unique drinks.

In a world where time slips through our fingers, it's lucky that there are places like the "Yesterday" - a chef's restaurant under the direction of Chef Kafir Yanin. The restaurant's menu is based on seasonal dishes that combine flavors from local and international cuisine

Welcome to Cappella! Take a break from the mundane and step into Cappella’s lounge to embark on a journey of exquisite flavors and fine wines. Let the world melt away as you enjoy an unrivaled panoramic view of Tel Aviv. Join us for an unforgettable evening here on the 14th floor of the Hagag Tower.

An authentic Thai restaurant in the heart of Tel Aviv, with meticulous design in a Thai atmosphere offering you an entertainment experience with a Thai aroma alongside a summery and tropical cocktail menu. On the menu you will find a variety of classic dishes from Thai cuisine alongside dishes that have undergone a fusion upgrade with Mediterranean flavors by our chef and the kitchen team. Every evening starting at 17:00 at Dizingoff 148, Tel Aviv.

With a chef's menu inspired by Italian and French cuisine, a lot of respect for natural ingredients, a unique cocktail bar and a meticulous and elegant design, Norder was born - a restaurant bar that brings a new order to the entertainment and dining experience in the city. The Norder House, a bohemian industrial space at the corner of Dizengoff and Nordau, highlights the neutral colors of the white and gray palette, exposed stone, wood and vegetation and gives a spotlight to the culinary work environment with sacks of flour, jars of sourdough and bottles of wine throughout the space. A new place was born in the city and it is also a bit like her - mature, doesn't make an effort, and is always here. The special menu of chef Lior Cohen and his team, insists on bringing an innovative interpretation to the great classics of food and outlines in Norder a precise and balanced experience, which we really hope you will like.

קצת עלינו

קצת עלינו

בר אוכל בלב דיזינגוף , עם אווירה תוססת, תפריט אוכל מדויק עם חומרי גלם מקומיים, עונתיים המציע האפי האוור בימים ראשון עד חמישי ושבת מ17:30 עד 19:30

כתובת

כתובת

דיזנגוף 174, תל אביב-יפו

טלפון

טלפון

Activity days
היום

08:30 - 12:00

ארוחת בוקר

12:00 - 17:00

עסקיות

17:00 - 23:00

תפריט סושי

יום שני

08:30 - 12:00

ארוחת בוקר

12:00 - 17:00

עסקיות

17:00 - 23:00

תפריט סושי

יום שלישי

08:30 - 12:00

ארוחת בוקר

12:00 - 17:00

עסקיות

17:00 - 23:00

תפריט סושי

יום רביעי

08:30 - 12:00

ארוחת בוקר

12:00 - 17:00

עסקיות

17:00 - 23:00

תפריט סושי

יום חמישי

08:30 - 12:00

ארוחת בוקר

12:00 - 17:00

עסקיות

17:00 - 23:00

תפריט סושי

יום שישי

08:30 - 12:00

ארוחת בוקר

12:00 - 14:00

יום שבת

19:00 - 23:00

שעת הפתיחה הינה כחצי שעה לאחר צאת השבת