Meat restaurants in Belgrade
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Welcome to Šešir Moj – an oasis of flavor in the heart of bohemian Belgrade. Enjoy the fusion of traditional cuisine and modern approach in a unique setting.
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SALAŠ 137 is an authentic Vojvodina farmhouse in the vicinity of Novi Sad, known for its home-made food, good tambourines, preserved farmhouse ambience, hospitality and rich social life.
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In Skadarlija, the heart of bohemian Belgrade, Beogradska Mehana offers a warm atmosphere, top-notch service, and authentic tavern recipes in one of the city's most beautiful gardens.
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Dragoljub blends tavern classics with New Balkan Cuisine—mućkalica, tripe, daily stews—served with rakija and local wines. A tribute to the kafana tradition.
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In Steak Supreme, Guests can indulge in a wide selection of meat from Central and Southern Serbia, that have been aged in chambers for about 4-6 weeks, alongside an atmosphere of effortless satisfaction
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We fuse classic French cuisine with modern Serbian flavors, paired with top wines from both countries. Weekend evenings feature live jazz and occasional DJ sets by renowned artists.
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SavaSava restaurant was created with the idea of creating one place where all lovers of nature, river, wine and good food can find everything.
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Bistro Iva in Dorćol offers all-day breakfast and New Balkan Cuisine, paired with wines, rakija, and cocktails. Bib Gourmand winner for four consecutive years.
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Shark Lounge Bar takes pride in selecting only local and fresh ingredients to prepare a variety of dishes with a unique flavor. Combined with friendly staff and a pleasant ambiance, it offers a one-of-a-kind experience.
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