Best restaurants - Централ Исраел

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Welcome to Mila Bistro Chef Restaurant in the G city Savyon center Mila is the restaurant of Chef Jonathan Sharvit, who leads the kitchen with passion and culinary excellence. Here you will enjoy kosher, seasonal and innovative chef cuisine, combining selected ingredients, creativity and flavors that leave you wanting more. This is a place where a magical atmosphere, breathtaking design and refined culinary delights come together to create an unforgettable experience. A taste experience from morning to night Mila is open daily, serving fine breakfasts and continues to offer a rich and varied menu until late in the evening. Alongside the chef's unique dishes, a trendy bar with a selection of refreshing cocktails awaits you. Innovative. On the menu you will find fine fish, handmade pastas and meticulous chef dishes, prepared from fresh, seasonal ingredients. Mediterranean-Inspired Menu Our culinary offerings are based on the best inspirations from Mediterranean cuisine, with a perfect combination of beloved classics and innovative creations. On the menu you will find fine fish, handmade pastas and meticulous chef dishes, prepared with fresh, seasonal ingredients.

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Brasserie MARGAUX in Petah Tikva invites you to a great business deal, which awaits you Sunday through Thursday between 12:00-17:00 and includes a 15% discount on the entire menu.

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The demand of the traditional audience for quality places of entertainment that combine a young, colorful atmosphere and work with fresh raw materials. Brought us to the conclusion that Tel Aviv is thirsty for a trendy Tel Aviv kosher restaurant. The menu is varied and colorful, adapting itself to the young character of the restaurant. Aside from a fish-laden sushi bar, you can enjoy soups like ramen and quattio, tasting authentic Tafniaki dishes alongside classic noodle dishes.

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Our cheerful Italian restaurant has already become an institution. Back in 2015, we dreamed of cooking in an open kitchen with no shortcuts: kneading our pizzas and rolling our pastas by hand, cooking our own limoncello, and whipping fresh mascarpone. In our wine room, over 100 bottles we’ve collected over the past decade await you. We offer a weekday lunch menu and our legendary breakfast buffet every Friday, Saturday, and holiday. Ciao!

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Tori in Japanese is a traditional gate at the entrance to temples, which symbolizes the border between holy and profane for the passers-by where Tori also opens the gate for you to modern Asian cuisine inspired by traditional flavors and aromas. We will be happy to host you all days of the week, with a selection of menus, business, happy hour and a young and fun atmosphere (: What are you waiting for?

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Welcome to Frog Co., a place of people with fresh food prepared on the spot, quality music, fresh beer on tap and great cocktails. Our Italian pizzas are baked in a stone oven, and offer a culinary experience that combines excellent flavors with a warm and pleasant atmosphere. Come enjoy a perfect pastime!

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Near Tel Aviv, Samarkand is the Bukharian mother restaurant. In a place with authentic design, surrounded by a combination of cultures, you will meet the grandmother from the Pozailov family, who oversees the kitchen. We offer a rich menu of meats, skewers, pastries, soups, dumplings, stir-fried rice and much more.

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Sideways is a wine bar born out of passion and love for wine and hospitality. Here you’ll find a curated selection of unique and intriguing wines from Israel and around the world, a precise food menu designed entirely to complement the wine, and plenty of style. All of this comes together in a warm, neighborhood atmosphere, with personal attention and meticulous care given to every detail.

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The design of the place is intimate, warm and inviting with furniture that combines retro and modern classics against the background of the relaxing view of the Mediterranean Sea. We make sure to renew ourselves and strive as high as possible in order to provide you with an experience no less than perfect. We will present you a menu with a wide variety of seafood and fish straight from our fisherman father, you will find exciting additions and surprising combinations of southern Italy and France at Villa Mare along with classic dishes from our chef's childhood and all combined with a world-wide alcoholic bar that will make your visit to the restaurant enjoyable and unforgettable.

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