A new coffee bar from the Avidan Group, which is associated with Dizengoff Street. Cafe AT8, which is located at 88 Dizengoff Street, corner of Bar Kochba, will accompany you from the morning coffee to the night cocktail. Will offer delicious and beautiful breakfast/brunch dishes and in the evening the menu will get an interesting twist. Grab a seat at the bar between the center and the square and let us give you a winning service.
Kosher dairy restaurant bar led by Chef Shaked Fahima, the menu is made up of fresh fish straight from the sea to a plate of home-made pastas with the finest ingredients, and additional dishes from the Mediterranean cuisine.
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At the pool level of the Hilton Tel Aviv overlooking the breathtaking views of the Mediterranean Sea, The restaurant delivers the story of the Silk Road Cuisine in a modern interpretation.
Qumran is a kosher chef restaurant in Tel Aviv. Sunday through Thursday between 7:00 PM and 8:00 PM, the place has a Happy Hour of 15% off the entire menu.
Sunday through Thursday, between 5:00 PM and 7:00 PM, Happy Hour awaits you at Bella Osteria, with a 20% discount on the food and alcohol menu.
An Italian restaurant led by Chef Ofek Gilad, in the heart of Nahalat Binyamin with a precise Italian menu, cocktails and a wide selection of fine wines.
Backyard 51 offers you Happy Hour from Sunday to Wednesday between 5:00 PM and 7:00 PM, which includes a 20% discount on the menu.
Wine in the yard is a fun and lively restaurant bar in Tel Aviv. On Sundays through Wednesdays, between the hours of 18:00-20:00, there is a happy hour at the place that includes a 15% discount on the entire food menu and also 1+1 on the drink menu
POUPÉE can host large events, with seating areas designed in a circular manner to create closeness between all event guests. All types of events are held there - parties, birthdays and corporate events with varied and personalized menus.
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When the sea breeze meets the rigid lighthouse stones, we will spread before you a table inspired by the countries of the Levantine Mediterranean basin. Sharing experience , a seasonal menu that includes carefully selected local and fresh ingredients.