Nori is a modern kosher Asian restaurant based on authentic flavors from the Far East On the menu you will find a variety of dishes consisting of high-quality and fresh ingredients, special sushi, stir-fried in a wok, vegan and gluten-free dishes. Enjoy a special atmosphere while hanging out at our bar or for a meal with family and friends.

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On the 15th floor of the VERT Hotel in Netanya is MAREE Sky Lounge, the restaurant with the most beautiful view in Israel. The place, under the direction of Chef Aviv Moshe, offers a Mediterranean and kosher meat and fish menu, with the cocktails adding to the good atmosphere that will complete your entertainment

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Joya offers its guests an invested Italian delight, where quality meets taste, experience meets tradition, and diners meet the good life. Chef Bnei Ashkenazi's Italian Chef's Restaurant offers a menu based on the charms of the Land of the Boot while maintaining authenticity and fidelity to the original Italian cuisine.

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Three Butchers is a fine meat restaurant, on the menu a variety of fresh cuts, skewers, first courses and wonderful desserts. The raw materials are of the highest level, among the finest cuts you will find a black cart

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Patrick's Caesarea's Happy Hour awaits you Sunday through Thursday between 4:00 PM and 7:00 PM and invites you to a 1+1 deal on drinks.

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At Ariana Bar Yain in Kfar Saba we offer you Happy Hour from Sunday to Thursday between 17:00 and 19:30 which includes a 20% discount on the entire menu!

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Unique Italian chef cuisine, a magical atmosphere that only the sea can produce

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Yammos is a kosher fish and meat restaurant, located on the waterfront in an amazing stretch of beach in Netanya. Looking for an authentic Greek atmosphere? At Yammos , the fresh fish dishes, the quality meats, the aromas and the music await you, on the pureness of authentic Greece - which has never been so close to you.

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Taverna Chef Salon, the Greek salon of Chef Guy Peretz, offers an authentic Greek atmosphere that blends precise culinary artistry, fine alcohol, and exclusive design. Take a little break for yourself and come experience Mykonos right here in Israel. The hospitality experience begins with a lavish chef’s meal, perfectly crafted cocktails, and a premium wine menu. After dinner, the Greek party begins — the finest Greek singers will lift the vibe and turn the evening into an unforgettable celebration. The Greek party takes place every evening and also on Friday afternoons. Private events can be hosted at the restaurant for up to 160 guests.

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Furman's was born in 2019 by Aviad and Avivit Forman, a couple of brothers from Kiryat Yam. The wood-burning tabon imported from Naples and specially produced in accordance with the Furman's pizza chain is the great love of the two brothers, and every pizza they make is made from the best ingredients, the sauces and toppings are made fresh every day and the dough is made with a special recipe developed by Aviad with a 48-hour rise, the cheeses come from Israeli farms .

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