Dizengoff 88: a Tel Aviv chef-driven kitchen serving you around the clock. Situated between Dizengoff Center and the square, Chef Yuval Abergil leads a stylish, original culinary experience. It starts in the morning with excellent coffee and a rich brunch, then transitions into the evening with a refreshing menu twist—creative chef dishes paired with expertly crafted cocktails. Grab a seat outside or at the bar, enjoy the great atmosphere and a genuine smile, and we’ll take care of the rest.
Chez VIVIE is a French-Italian brasserie in the most magical corner of Tel Aviv. The place offers on Fridays and Saturdays a light and tasty brunch menu to start the weekend with, between the hours of 8:00 and 15:00
Gaijin is a vibrant modern izakaya, seamlessly blending modern Japanese gastronomy with an immersive atmosphere. Experience innovative cuisine, curated music, and crafted cocktails in an elegant, yet energetic setting.