Italian restaurant in Central Israel
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🍕 Ragazzi – Petah Tikva with the Taste of Naples The first to bring authentic Neapolitan pizza to the area! With 72-hour dough fermentation, flour imported from Naples, and carefully selected ingredients straight from Italy, every bite feels like a southern stroll through the streets of Naples. Here you’ll also find handmade pastas, a rich alcohol bar, and a warm Italian atmosphere you won’t forget. Come enjoy great food, good music, and a true Italian smile. Ragazzi – Italy starts here.
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At Bleeker Bakery in Petah Tikva, we offer you a free cocktail with your main course order from Sunday to Thursday, between 3:00 PM and 6:00 PM, so you can complete your meal in the best possible way.
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A Kiryat Ono restaurant brought to you by the team behind Jones in Tel Aviv, featuring a music lounge and cocktail bar at 13 Zvulun Street, Tel Aviv. The space is designed in a unique and precise style, and sitting in the lounge or at the bar is an unforgettable experience.
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Silo a deschis o săptămână nostalgică cu meniul mitologic al contorului de pizza. Bine ați venit să vină între 4-11 februarie și să vă bucurați de un meniu special pentru pizza, cu o notă din America de Sud, alături de o selecție de feluri de mâncare speciale
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Manuel Hachshara restaurant, does a lot of respect for Italian cuisine. With wonderful and invested dishes, cordial service from the staff and a high-level designed space with an open and lively kitchen at its heart - we guarantee that every meal will become a celebration. Food that will remind you of your trip to Rome The pastas, fish, vegetables and herbs that come to our kitchen are so fresh that you can feel it all over again with every bite. This is how we make sure our food is made from the best raw materials. In our chef's menu, the selection is varied and rich, where you will find a variety of starters that are fun to snack on alongside Italian and authentic classics, excellent pizzas with original toppings, fresh fish and plenty of excellent desserts.
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"Lehem Yin" opened in 1999 and since then until today the restaurant has become a household name in the Ono Valley region and beyond. The founders of the place, Rona Paradis and Deganit Amichai brought the bistro news to the periphery, a meticulous culinary experience, full of grace and unique flavors. Upon entering the restaurant, you will be enveloped in a New York-style bistro atmosphere, lighting that creates a warm atmosphere alongside meticulous design with an impressive appearance. These correspond with an extension for sitting outside where large pots full of colorful blooms are intertwined
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Coming over? What fun! Already at the entrance you can see our tree tabon, which made aliya from Italy to Holon and gives every dish the spice: delicious. We are from Daitaliano! Our culinary line is led by Chef Assaf Glazer, with fine ingredients, handmade pasta, local vegetables, fresh fish and aged meat like in Tuscany, fun cocktails and rich wine that will upgrade any meal. See you soon!
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The JOYA D'EATALIA restaurant is part of the EATALIA Italian culinary complex that offers Italian entertainment on all levels. The restaurant is a kosher Italian restaurant located under the direction of Chef Kobi Becher. Quality and fresh dishes from the Italian kitchen.
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Triola Brasserie is a restaurant with Italian food and meats that are aged on site. The place was ranked as one of the ten best Italian restaurants (in the Haaretz newspaper) and includes a rich menu that includes cuts of meat that are aged on site, fresh pastas, fish and vegan dishes. Events can be held in the restaurant's private room. Events for up to 70 guests can be hosted. Free parking for restaurant guest
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A kosher restaurant and a rich and indulgent alcohol bar. A menu with many flavors, colors and combinations, with an Italian flavor, with a touch of the Land of Israel that caters to every diner and every palate. Among the wide variety of dishes that Bokeria offers, you can find vegan, vegetarian, gluten-free and lactose-free dishes. Bokeria places great emphasis on the wide variety and the freshness of the raw materials. Bokeria is an experience that goes far beyond food..
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