Greek Tavern by Chef Guy Peretz, offers an authentic Greek atmosphere that combines precise cuisine, fine alcohol and exclusive design. Take a little break for yourself, and come experience Mykonos here in Israel. The hospitality experience begins with a pampering chef's meal, precise cocktails and a luxurious wine menu. After the meal, the Greek party will begin - the best Greek singers will lift the atmosphere and make the evening unforgettable. The Greek party happens with us every evening and also on Friday at noon. A variety of private and business events can be held in the restaurant.
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"Gauchos" are the South American cowboys who raise the cattle calves in the green pastures of South America, and the restaurant is actually named after them. The secret of the taste of the meat in the "El Gaucho" chain lies in the selection of the cuts of beef, their cutting, aging in special refrigerators where there is a controlled temperature and their unique roasting on a charcoal grill, which caresses the meat with a special aroma. Argentine cuisine, simple but gourmet, is honored at El Gaucho. The chain tries to preserve its flavors, the way it is seasoned and its combinations with the dishes available next to it, in order to create an authentic Argentine corner for customers in Israel.
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Three Butchers is a fine meat restaurant, on the menu a variety of fresh cuts, skewers, first courses and wonderful desserts. The raw materials are of the highest level, among the finest cuts you will find a black cart
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In the heart of Herzliya Pituach, on the waterfront, Sunset Kitchen awaits you at the Daniel Herzliya Hotel – a dairy and kosher chef’s restaurant with contemporary Mediterranean cuisine and breathtaking panoramic views. A perfect place to enjoy a pampering lunch, or a romantic evening at sunset, with a glass of wine or a cocktail at the iconic bar that you are going to fall in love with.
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Unique Italian chef cuisine, a magical atmosphere that only the sea can produce
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Highlight is a new different kind of neighborhood bar – a combination of sophistication and energy that you don’t encounter every day. Located in the heart of Netanya, within an intimate and carefully designed space, we have created a place that feels like a Tel Aviv bar but with a warm local soul. We believe in heartfelt hospitality, a refined atmosphere, and an unforgettable experience – whether you’re here for a romantic date, a night out with friends, or just to escape the routine for a moment. Our menu is kosher, includes carefully crafted cocktails, delicious food for snacking, and live music that gets the place moving.
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A contemporary skewered restaurant with a Mediterranean atmosphere from the creator of Kazan Brasserie
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THE VIEW Restaurant is a kosher meat restaurant and one of the most beautiful in the Sharon region, located on the Netanya promenade with a direct view of the sea. The menu features a variety of unique starters and an extensive selection of premium cuts from the best sources in Israel, meticulously prepared and slow-smoked under the direction of Chef Nati Arbiv. Our exclusive bar offers stunning cocktails expertly crafted by our mixologist Steven Naim—guaranteed, you won’t find cocktails like these anywhere else! In addition, we offer a wide selection of alcohol, whiskey, and over 100 different types of wines
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Arianna was created from the desire to bring the wine culture to the Sharon region, to give wine its place at the front of the entertainment and around it to create a complete entertainment experience, from a designed place that is divided into several seating areas from a room for events, to a balcony and a smoking area, for sitting at the bar or sitting at tables for groups. Combined with a seasonal chef's kitchen and a tabon in the center of the space, we came to create an atmosphere that will take our guests to a place of disconnection and connection to enjoy the moment. Host events in a room suitable for 40-45 people by prior arrangement.
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