HELENA - WINE BAR & PINTXOS - A wine bar with a Spanish flavor. Classic and modern, local and innovative - the perfect combination for an elegant, light and cultural meeting place.
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The culinary experience of Derby Bar Ramat Aviv continues to make waves, also at the Ramat Aviv branch. The quiet location of the restaurant, along with the inviting hospitality, bring the enjoyment of seafood and fish to new heights
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On Sunday, December 7th, you are invited to an entire evening of pure spicy food at Cue. Throughout the evening, a menu will be served with spicy dishes such as a noodle dish that will be offered with a variety of skewers, oysters, raw fish and more.
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ROVA Alef's business meals are served Sunday-Thursday between 12:30-15:30 and include a starter for the price of a main course. Come enjoy a selection of dishes from the regular menu alongside dishes tailored for lunch.
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From crudo dishes to exciting side dishes and surprising combinations, the menu at Gotcha Dizengoff will please everyone. From Sunday to Thursday, between 16:00-19:00 you can enjoy the happy hour of 20% discount on the menu
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Our Bistro & Bar was born out of a love for quality food, a true connection to the neighborhood, and raw ingredients that make all the difference.
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The Seagull - A fish and seafood restaurant located in Bet HaBad Alley. On the other side of the restaurant, there is a small fisherman's bar on the railway park, offering a popular and intimate experience for those coming and going from the sea.
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In the heart of the Jaffa Flea Market, on the corner of Amiad and Rabbi Hanina streets, you’ll find Captain Hook — a fish and seafood restaurant with a local Arabic twist and an authentic Jaffa atmosphere you don’t try to create, you simply feel the moment you walk in. Captain Hook is all about great food, happy people, music, flowing drinks, refreshing cocktails, and warm, down-to-earth hospitality. It’s a place where the sea meets the market, spices meet the bar, and the evening begins with a good meal but can easily turn into much more. You don’t come here just to eat. You come to open a table full of dishes, raise a shot, share plates, feel Jaffa around you, sit מול the lively energy of the flea market, and let the night take you wherever it wants. This is a kitchen with no pretenses. It’s filled with sea, fire, spices, warmth, freedom, and plenty of character.
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Beit Kandinoff is located in a historic building in the heart of Jaffa. Our menu draws inspiration from Jaffa and Mediterranean cuisines, combining French techniques with seasonal, local ingredients. Our wine list features selections from the Mediterranean region, and the restaurant space hosts rotating art exhibitions. A new exhibition, "Territories," opens on October 14th.
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A light Jaffa Izakaya, cuisine with Peruvian Japanese influences with Middle Eastern touches, from the creator of Or Ginsberg (Selas).
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