Brunches - Tel Aviv

The most Tel Aviv brunch is served all week from 8:30 a.m. to 4:00 p.m. Come eat near the square and you will get a chance to enjoy the busiest corner and the dishes that are the most fun to share

Just a stone's throw from Habima Square is The Gazeta, a light and cozy wine bar that offers an Italian-style brunch menu on Fridays and Saturdays, between 12:00 and 14:00, served alongside a 30% discount on the menu.

Gaijin is a vibrant modern izakaya, seamlessly blending modern Japanese gastronomy with an immersive atmosphere. Experience innovative cuisine, curated music, and crafted cocktails in an elegant, yet energetic setting.

Cafe Europa offers weekend brunch between 11:00-16:00 in two formats: Continental Brunch, which will be held as a banquet table, and Backyard Brunch with dishes for 38 NIS, live music and DJs.

A Parisian gem in the most beautiful location in Tel Aviv. A food menu by chef Moshiko Avraham alongside unique bubbles and oysters. Also suitable for private events.

Cafe 38 from the La Choc group, A La Bar and Cafe Coco are open from morning to brunch with precise and delicious dishes such as Croque Madame, Eggs Benedict, Avocado Toast, French Toast with Strawberries and more

At the Tel Aviv Genia, a late-night brunch awaits you all week, between 09:30-16:00 and on Friday and Saturday between 08:30-16:00, which includes a selection of dishes, pizzas and light cocktails.

Yulia restaurant opened in 2006 and is located in front of the crashing sea waves in the southern part of the Tel Aviv port. The restaurant is divided into two parts: inside, a large, inviting and spacious bar awaits you, and outside there is a wide and spacious balcony where you can sit as close as possible to the sea. Chef Einav Azgouri is in charge of the kitchen

Emesh under the direction of Chef Kfir Yanin, offers a brunch menu every Friday and saturday between 12:00 AM and 5:00 PM. The menu is based on seasonal dishes that are just right for a weekend morning

Pop & Pope Restaurant offers a special brunch menu every Saturday, between 11:00-15:30, which includes a selection of appetizers for the center of the table, and a main course of your choice for 180 shekels.