Best restaurants - Israelul central

Juno was founded in 2009, in Milano Square Tel Aviv, a classic Roman style wine bar that offers a wide variety of wines, sexy Italian cuisine and a stunning atmosphere and during the day offers fine coffee and a breakfast and business lunch menu. Juneau offers an Italian-Mediterranean bistro menu that everyone likes, suitable for any opinion or entertainment option. The lunch and dinner menu is accompanied by the Juno Wine Bar's wine menu, so you can enjoy a wide selection of wines by the glass already at lunchtime. And now we have arrived at the magical Shinkin Square in Givatayim, waiting to see you!

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On Sunday-Friday between 12:00 - 17:00 you can enjoy a business lunch deal that includes a choice of main course, side dish and drink at the most affordable prices in town!

A rich menu, consisting of quality ingredients with a European touch and a selection of dishes straight from the tabon located in the center of the restaurant

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Italian

Kosher

Vegetarian option

In the dictionary of gastronomy terms ''Alfredo'' means a rich Italian sauce, made from Parmesan cheese cream and butter. The sauce blends naturally with fettuccine-type pasta. The dish known as "Fettuccine Alfredo" was created in the 1920s, by the owners of the Italian restaurant called Alfredo Di Lello, who also gave it its name. "Alfredo" restaurant is a beautiful kosher Italian restaurant, located between landscaped lawns, water canals and lighted waterfalls at the heart of the flourishing Silicon Valley of Petah Tikva. The restaurant provides a perfect escape from the day-to-day routine into magical romantic districts. In the morning you can enjoy Italian-style breakfasts, at lunch affordable lunch specials and at the evening you can book a seat at the terrace in front of the waterfall and enjoy the music and variety of fish, pastas and other delicacies from Alfredo's chef - Chef Assaf Lerner.

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Artisanal modern Italian cuisine. Our menu emphasizes the local making of dough, the use of fresh raw materials, cooking methods and unique human processes that create doughs and dishes with a delicate and distinct texture. In our patisserie you can find classic Italian desserts alongside desserts from the new Italian cuisine. You can enrich the meal with our unique wine menu and colorful cocktails.

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The side of the rib is a chain of Eastern Bukhari restaurants, which serves the entire Israeli public the hot dishes, the cooked dishes, the skewers, and the shawarma

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