Gluten free option restaurant in Beer Sheva

Pitmaster! An unforgettable experience awaits you... But who are we exactly? We're a banquet-style restaurant specializing in smoked meats Each evening, a different pitmaster hosts your dining experience. What's a pitmaster, you ask? They're experts in smokehouse techniques, grilling, and mastering live-fire cooking for food preparation. Looking for a menu? Well, we don't have one. Instead, the pitmaster crafts an extraordinary meal comprising 7 dishes, each accompanied by an explanation of its preparation method. You'll enjoy unlimited beer, red wine, and soda, followed by dessert, tea, and coffee to round off your dining experience. The show lasts approximately two and a half hours and is enhanced with lively music. Our seating is communal, akin to a knight's table. To join us, reservations are required in advance. Private events can also be arranged in our restaurant—contact us for more details.

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What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue to develop a new and updated menu, with everything we believe in: local cuisine that corresponds with our past and future in the country, meticulous and contemporary but at eye level and throughout all hours of the day. Our new menu is based on fine cuisine, quality in our bakery and kitchen, excellent ingredients and everything under the direction of our chef - Yahaloma Levy.

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The River chain has been operating in Israel for over 20 years and brings you Asian cuisine in its many shades. The River chain is known for it's winning combination of fresh and high-quality raw materials, precise flavors and a high sense of service, which allow the clientele to return and enjoy each time again, in restaurants, in TAKE AWAY and home deliveries. The menu of dishes offers an unforgettable culinary experience, one that will take you to distant lands in one bite - fresh sushi in a variety of colors and flavors, varied appetizers and addictive noodle dishes. A bar offering a wide variety of cocktails, Japanese drinks, and a wine menu, and always friendly to children, vegetarians and vegans.

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Like any chain, we started small. We opened our first branch in Jerusalem, somewhere in 2004, with the aim of bringing fast and kosher Asian cuisine to the fore. Today, with 16 branches across the country and more new restaurants on the way, we can say that we are on the right track. Nice to meet - JAPAN JAPAN - Wok and Sushi. A kosher restaurant chain based on the purity of the Asian menu - Japanese-Chinese-Thai - with influences from other cuisines from the Far East. More than 80 dishes that pay homage to the source, from the most expensive and high-quality raw materials specially imported and prepared on site, from the noodles to the special sauces. And yes, everything is fresh. Always.

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