Israeli restaurant in the South
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Alma Cafe, Negev Mall, Beer Sheva – Mehadrin Kosher The chain's first kosher branch is located at the entrance to the Negev Mall, with a colorful welcome and the smells of the morning's fresh pastries, but when you enter, you will enter Alma's spacious living room filled with sun and a green, blooming outdoor area. On the menu you can enjoy a variety of rich breakfasts and hot, indulgent and healthy dishes alongside a variety of fine coffee drinks, wine and cocktails. Come enjoy a neighborhood, urban and personal cafe experience
További részletek
Rólunk
The Prem Ursula restaurant, located at the entrance to the Tzukim settlement in the Arava, is without a doubt a unique culinary gem. The rural menu is based on mainly fresh local ingredients (the Arava is full of greenhouses and local crops) and the professional kitchen managed by Tamar and Nitzan, local kitchen wizards of the highest level, who created a table for you Edited perfectly in his taste. The idea of Perm Ursula is to create a European country restaurant, whose dishes do not ignore their location in the Israeli desert, thus creating a real quality fusion cuisine that you should not miss. Perm Ursula is your restaurant in Arava, Good place to eat come! Finding the time on the Arava road and pampering yourself with a menu worth great food and fine local beer
További részletek
Rólunk
A bar and "small neighborhood kitchen" in Be'er Sheva. The wine menu is based on Israeli wines only and vegetarian dishes are served on the side.
További részletek
Rólunk
Take a moment and allow yourself to enjoy good food and a pleasant atmosphere at Fresh Market in the center of Big Kiryat Gat. In the morning you can enjoy a variety of breakfasts, in the evening cocktails and appetizers, and throughout the day a variety of main dishes from Italian cuisine - Fish, pizzas, pastas and salads. Our kitchen is in an open space with a huge tabon in the center for the public to see. The place is also suitable for events, with a varied alcohol menu and smoothies under the supervision of a naturopath. The restaurant also has 4 huge screens that broadcast sports live throughout the day and night.
További részletek
Rólunk
We serve a tasting menu that creates an intimate encounter between guests, chefs, farmers, and local producers, telling the story of the desert. A story of arid land and rare ingredients born from it, transformed over open fire. Ancient and modern; rustic and refined; we combine ancient cooking methods native to our region with innovative techniques from around the world, curated by chefs Tal Ashkenazi and Omer Seltzer. The cost of the meal is 450₪ per person. The meal includes 14 courses and mineral/sparkling water. It is possible to add wine pairing of approximately 5 types of wine for 150₪ per person, or to order from our wine menu.
További részletek
Rólunk
What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue to develop a new and updated menu, with everything we believe in: local cuisine that corresponds with our past and future in the country, meticulous and contemporary but at eye level and throughout all hours of the day. Our new menu is based on fine cuisine, quality in our bakery and kitchen, excellent ingredients and everything under the direction of our chef - Yahaloma Levy.
További részletek
Rólunk
What started as the first roasting house in Israel has become a leading and successful restaurant chain. Today we are proud to continue developing a new and updated menu, which includes everything we believe in: local cuisine that corresponds with our past and future in Israel, meticulous and contemporary but at eye level and all hours of the day. Our new menu is based on fine cuisine, on quality in our bakery and kitchen, on excellent raw materials, all under the direction of our chef - Yaholoma Levy.
További részletek
Rólunk