Best Restaurants
We serve a tasting menu that creates an intimate encounter between guests, chefs, farmers, and local producers, telling the story of the desert — a story of barren land and the rare raw ingredients born from it, transformed over an open flame. Ancient and modern; rustic and refined — we combine traditional cooking methods rooted in our region with contemporary techniques gathered from around the world by chefs Tal Ashkenazi and Omer Seltzer.
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A restaurant that combines a perfect location, a different atmosphere and unusual flavors, the fish is local from the Red Sea, the dishes are made by Eilat teenagers, the solo is Eilat culinary news.
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Come and get to know "Placer" - a unique restaurant that combines culinary creativity with premium ingredients, led by the esteemed chef Aviv Moshe. Our menu offers a perfect combination of dairy and fish dishes, with an emphasis on freshness, innovative flavors and an unforgettable atmosphere.
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The fine taste experience offered by the restaurant is joined by an authentic and happy experience and atmosphere, in the modern and elegant design, with an Italian stone tabon, which takes the customers straight to Italy.
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The Mood chef restaurant is located on the rooftop of the 'Now' hotel, right next to the top pool, overlooking the waters of the Red Sea and the skyline of Eilat. At Mood, we offer an experience for all senses, rich in flavors and colors, sexy and happy. Our food is rich in colors and smells and is based on fresh goods that arrive daily.
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At Chena's scene you will enjoy fish dishes, baked goods, fresh salads and great flavors that will make you want to speak Italian. The menu is inspired by the exciting cuisines of southern Italy. Our wine menu - as well as the cocktails - is concentrated in the same geographical area, with a selection of carefully selected Israeli and Italian wines.
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Welcome to Savta (Grandma) - a quality Ashdod restaurant that offers an unforgettable experience. Here you will enjoy fresh, delicious fish dishes, juicy steaks, and a wide variety of meticulous chef dishes, all prepared on site from the best ingredients and with maximum freshness. Alongside the regular menu, you will also find rotating special dishes that surprise with their flavors and creativity, led by Chef Israel Zafrani, who is responsible for everything that happens on the plate. The name "Savta"(Grandma) was originally an inside joke between the owners of the place, but it quickly became a symbol of warmth, character, and food made with love. If you're looking for a place that serves high-quality food, in a good, effortless atmosphere – you've found it.
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In an exclusive location at the West Hotel, on the "Sea" beach, the restaurant offers a luxurious meat experience with a special menu, which also includes options for sharing where you can taste everything from everything - mazats, first courses, fine meat and more. Along with all of these, a professional wine and cocktail menu will accompany the meal.
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Cramim Beer Sheva is a restaurant under the direction of Chef Sahar Raphael. Karemim offers its customers a refreshing and constantly renewing culinary experience that combines classic French cuisine with Israeli Mediterranean cuisine
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Pago restaurant Fish&Grill in Eilat, a long-standing institution since 1986, you are invited to experience the new era in the iconic and beloved place. At Pago restaurant Fish&Grill you can enjoy a culinary celebration of fish, seafood and meats, the menu combines selected raw materials and advanced cooking techniques served alongside a breathtaking view. Come enjoy unforgettable flavors and a magical atmosphere on the waterfront.
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Casa Luna kosher restaurant invites you on a wonderful culinary journey into Italian cuisine. Let's dive into a world of authentic flavors, crafted from fresh, high-quality ingredients without compromise. Our chef will guide you through the best classic Italian dishes, as well as unique creations that blend the taste of the high-quality Israeli palate. Accompanied by our dedicated, professional, and courteous staff, every meal is sure to be perfect.
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A kosher Italian restaurant, with two floors, which started as a pizzeria, but today also offers pastas, first courses and desserts, all home made. Fascino also serve ravioli, gnocchi, lasagna, cannelloni, focaccia, polenta, arancini and various salads
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Thaistory is a Thai restaurant in the heart of the hotel area in Eilat. The restaurant, designed in an innovative and pleasant style, offers a selection of authentic dishes from Thai cuisine. Among the other dishes at the restaurant you will find a selection of starters such as sum tam, love gai, morning glory, pomelo salad, tom yum soup and a selection of main dishes including pad thai, masaman curry, pad kapu and more. Thaistory, Eilat invites you to enjoy a selection of dishes carefully made from the best raw materials, aroma and Asian cuisine at its best and a fashionable and pleasant atmosphere.
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Like any chain, we started small. We opened our first branch in Jerusalem, somewhere in 2004, with the aim of bringing fast and kosher Asian cuisine to the fore. Today, with 16 branches across the country and more new restaurants on the way, we can say that we are on the right track. Nice to meet - JAPAN JAPAN - Wok and Sushi. A kosher restaurant chain based on the purity of the Asian menu - Japanese-Chinese-Thai - with influences from other cuisines from the Far East. More than 80 dishes that pay homage to the source, from the most expensive and high-quality raw materials specially imported and prepared on site, from the noodles to the special sauces. And yes, everything is fresh. Always.
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Pastory, on Eilat's North shore, is a beautiful Tuscan restaurant. In its Italian yard, Patory offers a variety of meat, fish and seafood dishes, as well as home made pasta with Tuscan flavored sauce, made by ancient traditional recipes. Also on our menu, kids' specials, homemade ice cream and whole wheat / gluten free pasta. Patory's kitchen is open, so that diners become a part of the preparation process.
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Take a moment and allow yourself to enjoy good food and a pleasant atmosphere at Fresh Market in the center of Big Kiryat Gat. In the morning you can enjoy a variety of breakfasts, in the evening cocktails and appetizers, and throughout the day a variety of main dishes from Italian cuisine - Fish, pizzas, pastas and salads. Our kitchen is in an open space with a huge tabon in the center for the public to see. The place is also suitable for events, with a varied alcohol menu and smoothies under the supervision of a naturopath. The restaurant also has 4 huge screens that broadcast sports live throughout the day and night.
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"Eddie's Hideout" was founded in 1979 by Eddie Hetz, a chef and owner. Eddie was born in 1940 in New York, he immigrated to Jerusalem in the early 1970s, where he met Batya and together they opened a hamburger restaurant. The Red Sea fascinated them and they decided to go south to Eilat. They bought the restaurant and the goal was to make people enjoy food, so they found a small place in a not-so-nice neighborhood and their belief was that the food will make the place and not the other way around. In the restaurant you will find classic dishes alongside updates inspired by Eddie, after 40 years of work and a new place, we are proud that Eddie has succeeded! Enjoy the meal and a delicious and pleasant evening!
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The Zalame ACB is a hidden speakeasy cocktail bar, hiding behind a pizza hat. Come and enjoy a unique atmosphere, a rich cocktail menu and precise tapas dishes. It is recommended to reserve seats in advance.
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Varkada restaurant in Eilat invites you to enjoy a slightly different culinary experience. Fresh fish restaurant served alongside a large selection of salads cut on the spot and breads baked right in front of you in the restaurant's famous tabon. The restaurant is located in the heart of the tourist area of the city of Eilat in Hamed corner opposite a green and quiet park. Come and enjoy the freshness of the Red Sea
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The Lawrence restaurant opens a window into a unique culinary world where classic flavors meet contemporary elegance and sophistication. For over 25 years, we have offered our guests an unforgettable experience that combines classic French cuisine with a luxurious atmosphere full of intriguing flavors. Our skilled staff and the chef will ensure you have an intriguing culinary experience, paying attention to the smallest details and using fresh, high-quality ingredients. The Lawrence restaurant is kosher and intended for diners over the age of 18. On Fridays, the restaurant operates with an elegant buffet featuring starters, appetizers, and indulgent desserts, while main dishes are served to the table according to the diner's order. We invite you to step into a magical world of flavors, aesthetics, and a luxurious atmosphere to enjoy an unforgettable culinary experience!
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Discover our new beachside restaurant offering delicious and fresh Mediterranean-style cuisine. Our menu features light dishes perfect for beachside enjoyment. Craving air-conditioned comfort? Step inside and explore our full menu. Indulge in our pampering bar with delightful cocktails, refreshing smoothies, and seasonal fruits to keep you cool. Attention to special dietary needs is our priority. For gluten-sensitive guests, we offer numerous gluten-free options prepared on separate, meticulously clean surfaces (less than 20 PPM). Vegetarians and vegans will also find a variety of delicious dishes crafted just for them.
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The 5/10 is an atmospheric bar that precisely combines a menu of pizza snacks and light shering platters. Arrive early, open a table and start a party that will end on the dance floor until the wee hours and every weekend night the best DJs will be responsible for the bouncy and high quality music An atmosphere that is also very suitable for tables and birthdays with many participants
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Pedro Chef Restaurant in a different atmosphere is set in a magical and colorful garden full of flowers, herbs and vegetables. Pedro in a unique concept in Eilat, which gives you an intoxicating and full of flavors experience. Our kitchen staff will take you on a culinary cruise in wonderful regions of magical flavors, colors and aromas.
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Pago restaurant Fish&Grill in Eilat, a long-standing institution since 1986, you are invited to experience the new era in the iconic and beloved place. At Pago restaurant Fish&Grill you can enjoy a culinary celebration of fish, seafood and meats, the menu combines selected raw materials and advanced cooking techniques served alongside a breathtaking view. Come enjoy unforgettable flavors and a magical atmosphere on the waterfront.
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Reuven "Papi" Nachimov founded El Gaucho more than 35 years ago as the first Argentine meat restaurant in the country to serve large, juicy steaks and chunks using traditional South American grilling methods. Today, Papi and the family decided it was time to go back to the origins and continue the restaurant in the traditional format with an up-to-date touch. Our meat experience consists of a grill area with a Palo Santo charcoal chimney that we import personally from Argentina (available at our butcher shop), a huge charcoal grill, josper, smoker - which allow all the traditional grilling methods of fire, smoke and deep wood flavors. The meats we use are mainly Israeli wagio, lamb chops (a unique Galilean lamb variety), fresh asado and entrecote chunks of fidelity and special chunks of beef that we fly fresh to a restaurant straight from Argentina and Uruguay.
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The Oshi Oshi chain invites you to enjoy sushi on a different level, quality raw materials, welcoming service. We do not compromise on the quality of the sushi and it is evident in the dishes you eat! Top quality raw materials, meticulous cleanliness, professional workers who undergo special training.
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