Tapas Bar



AL FASSIA is an experiential entertainment place in the design of the Mediterranean basin with ties to Morocco and Spain, an intimate and very welcoming and happy place, designed by the architect and designer Healy Lazrov. Our food menu brings a culinary experience of small to medium dishes, with an emphasis on sharing for tables and diverse flavors that add to the colorful and Mediterranean experience of the place, the menu will be based on fresh local fish, and local and high-quality ingredients, the menu was designed by Chef Tseri Agami. Our bar menu includes professional bartenders and bartenders who specialize in quality wines at several price levels, special cocktails according to the seasons, champagnes and coffees, and a rich selection of alcohol brands that includes all types relevant to the bar. Our music will touch on Latin and Afro-Latin styles from Cuba / Spain / France to electronic and vocal groove rhythms edited by DJ Eran Barnea.

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Dairy Kosher


The Mood chef restaurant is located on the rooftop of the 'Now' hotel, right next to the top pool, overlooking the waters of the Red Sea and the skyline of Eilat. At Mood, we offer an experience for all senses, rich in flavors and colors, sexy and happy. Our food is rich in colors and smells and is based on fresh goods that arrive daily.

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Local produce

Pedro Chef Restaurant in a different atmosphere is set in a magical and colorful garden full of flowers, herbs and vegetables. Pedro in a unique concept in Eilat, which gives you an intoxicating and full of flavors experience. Our kitchen staff will take you on a culinary cruise in wonderful regions of magical flavors, colors and aromas.

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In this complex you can find all the restaurants and bars in the southern and Negev region

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