Lunel is a brasserie (culinary bar) under the direction of Chef Yinon Elal, which combines techniques from French cuisine with flavors and influences from the Yemenite and Jerusalem cuisine that the chef grew up on as a child. The place is located in West Florentin in the new projects with the aim of bringing a new and unique culinary line to the Tel Aviv neighborhood. Every evening starting at 9:30 PM, the vibes in the place rise and the atmosphere becomes more relaxed. Alongside the evening menu that is served every day of the week, we serve every Friday and Saturday starting at 9:00 AM a special and delicious brunch that combines ultimate breakfast classics with selected dishes from Lunel's excellent evening menu. We are excited to host you.
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A fish and seafood restaurant led by Chef Assaf Gabai, Offering a precise experience in the most beautiful location in Tel Aviv
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The Bays Hilton complex, which opened on the beach in 2018, has become a popular entertainment center in the Tel Aviv scene, it has a quality beach restaurant and a pampering bar, a famous surf club "Bays Surf Academy" and a particularly luxurious roof-top floor. The unique location and spectacular view attracts to it every day - the Tel Aviv barangay, tourists from all over the world and celebs - who come to enjoy good food, a breathtaking view and a unique and indulgent pastime. We draw inspiration and bring the atmosphere of the most beautiful and famous beaches in the world such as Mykonos, Ibiza and Tulum to the heart of Tel Aviv. From the right location, through the design of the beach restaurant and the carefully chosen special soundtrack. We do everything to provide an uncompromising modern entertainment and culture experience
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Mandatory conference for culinary and content people! Meeting of restaurateurs and creators: exhibition, fascinating panels, free food and wine. In the center: the podcast "Sit down to take" live with Eyal Shani and Chaim Cohen and a recognition ceremony! 50 tickets at a 50% discount for Ontopo customers
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Barbur, a Mediterranean grill restaurant by ILU Birds – where Tel-Aviv’s busiest pavement meets Europe and new ideas about the classics we love to eat are served with a neighborly hospitality and a varied selection of wines.
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Cauți un loc pentru o întâlnire romantică? De la un bistro cu pește în Dizengoff la un bar de vinuri în Piața Givon. Obțineți 10 recomandări de restaurante și baruri din Tel Aviv care vă vor închide colțul pentru o seară perfectă de cuplu.
The new place in Nachalat Binyamin. Two floors, three spaces and a lively street. Each space specializes in its field, a seasonal food bar overseen by Alon Peled and Aviv Cohen, a colorful cocktail bar run by Yuval Sofer and Dan Kreitzer, and on the top floor a stylish wine bar run by Shmulik Koltan and Yonatan Rotenberg, with a private balcony overlooking the Binyamin estate, which is closed to vehicle traffic every evening. All you have to do is choose which space to sit and enjoy them all together.
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Asa is a new beginning. A traditional Japanese izakaya centered around Iruri, a special charcoal grill for grilling fish and seafood. From sushi and gyoza to ramen, udon, tempura and skewers – here you will encounter Tokyo's nightlife culture and the richness of Japanese cuisine in small bites and a wide range of sake, beer and cocktails.
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Festivalul de Jazz Baba Yaga va avea loc în fiecare joi din iunie începând cu ora 19:30 și va fi dedicat muzicii israeliene cu aranjamente jazz de piese de Mati Caspi, Eric Einstein și alții.
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De Facto is a chef's restaurant that combines culinary, mixology and nightlife. In the early evening hours, the place offers a wide menu that is suitable for early entertainment and as the evening progresses the volume increases, the lights decrease and the DJ takes over.
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