- Sustainability Project
As part of the sustainability Project of the Galilee Mountains winerey in collaboration with Nespresso, between the dates of April 1-14, top chefs from the north are coming to stay in the best restaurants of Tel Aviv, so hurry up to book a place!
Buscar un negocio por nombre
GABAGOOL Pop up
La Bodega Galil Mountains en colaboración con Nespresso abrirá un restaurante emergente llamado Gabagool, en el lugar donde operaba el restaurante Brut.
Sobre nosotros
Santa katarina
Chef Tomer Agai's casual restaurant offers local, unpretentious and happy food. The restaurant's bar overlooks the large tabon, from which hot traditional and modern dishes come out.
Más detalles
Sobre nosotros
George and John
On the entrance floor of the Drisco Hotel in the American Colony, lies the acclaimed and highly praised George and John restaurant by chef Tomer Tal. George and John offers a current and contemporary Israeli menu, which corresponds with seasonality and locality, and offers mature and creative food in an atmosphere that combines the supertemporal colonialism of the building with today's Tel Aviv
Más detalles
Sobre nosotros