Experiencias culinarias en la región de Sharon.

February is already here and with him, Valentine! Excellent excuse for a romantic meal or double date. In our Valentine complex you will find all the places that mark the most romantic day of the year as well as restaurants and bars that will put you in the atmosphere of love ♥ ️

To all events

On the 15th floor of the VERT Hotel in Netanya is MAREE Sky Lounge, the restaurant with the most beautiful view in Israel. The place, under the direction of Chef Aviv Moshe, offers a Mediterranean and kosher meat and fish menu, with the cocktails adding to the good atmosphere that will complete your entertainment

Más detalles

In the center of the bustling G complex and in accordance with the spirit of the green city, there is a Bleecker Bakery branch. As soon as you enter, you will feel the change and you will be able to enjoy a relaxed and pleasant atmosphere. The interior of the cafe, which is tastefully decorated with warm elegance and the covered outdoor terrace, invite you to escape for a moment or two from the hustle and bustle and enjoy surprising breakfasts, indulgent main courses, a unique children's menu, quality desserts and fine coffee.

Winery, a wine shop, a ten-year-old dream. A dream that Eran dreamed and only waited for the right moment and when the right moment came Ronit his wife also decided to fulfill her dream and open a wine bar, so it turned out that the two dreams were combined in a wonderful place called Beit Yin Winery - a neighborhood wine shop and bar in Ramat Hasharon. All the knowledge that Eran has accumulated during all the years he has specialized in the field of wine, he passes on with great passion and great love to the store's customers. In the afternoon our wine shop wears another hat and becomes a wine bar. At Vineria's wine bar you can choose any bottle from the shelf and sit and enjoy. Do you want something to snack on? Cheese platters and treats are the perfect answer alongside a glass of fine wine.

Más detalles

A bar restaurant in Kfar Saba that offers you entertainment in a slightly different atmosphere. Great beers, unique cocktails and decent food with pleasant, short and efficient service

Más detalles

Your neighborhood bar! In the heart of the green Kfar Saba village lies the Lou Terry House, A magical bar that offers a unique hospitality experience and special and fun concept evenings. We at Terry House offer a quality and changing alcohol menu and a rich cuisine that suits everyone. Instead of satellite quality sports broadcasts and plenty of parking

Más detalles

Queen Lu Restaurant offers its customers a culinary concept that combines Japanese cuisine and Thai cuisine a concept that creates a harmony of flavors that take the customer straight to the Far East and give him an experience from another world.

Más detalles

Joya offers its guests an invested Italian delight, where quality meets taste, experience meets tradition, and diners meet the good life. Chef Bnei Ashkenazi's Italian Chef's Restaurant offers a menu based on the charms of the Land of the Boot while maintaining authenticity and fidelity to the original Italian cuisine.

Más detalles

Kosher Herbert Samuel chef restaurant is the culinary jewel in the crown of the Ritz Carlton Hotel Herzliya. It was born from the meeting of the Mediterranean Sea with the shores of the country, dropped anchor in the Herzliya Marina about a decade ago - and specializes in local chef cuisine with international fusion touches. The restaurant's menu has been based on Israel's local culinary offerings and was inspired by the cuisines of the eastern Mediterranean basin, which are given a personal interpretation by chef Haim Meir Cohen, while giving maximum respect and attention to the excellent raw materials from which the dishes are created. The menu is seasonal and new dishes are created on a regular basis according to the supply of fish and raw materials that arrive at the restaurant. The wine menu is based on the purity of the local produce and also corresponds with the gastronomic vision of the chef and the restaurant.

Más detalles