In Jerusalem's Rehavia, a unique restaurant from the Machniuda Group of Chef Assaf Granit awaits you. Combining a Jerusalem, culinary and creative atmosphere. The cafe offers a menu throughout the day. The breakfast menu is served until 12:30 with all our most selected dishes - French omelet, Eggs Benedict and addictive cloud pancakes! And already at 13:30 we are open for a lunch menu based on light, special and different dishes from the Jerusalem landscape - from dates in tempura to crepe zost. In the evening the atmosphere is light, young, with low lights, candles, music... an atmosphere of wine at the end of a long day. Wine in the Cafe Dimmed lights, a relaxed atmosphere and an evening where wine is the centerpiece. Every week we have one evening that puts wine at the center of the evening alongside live music, a DJ, a selection of wines from our amazing wine fridge which contains about 300 bottles of Israeli wines and others imported from abroad. All this alongside carefully prepared tapas dishes with a local twist

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