Piatto
Piatto is a real Italian restaurant in the science park in rehovot. Fiato was founded out of a true love for Italy - for the food, the abundance, the smells, the warm and loving atmosphere and a wine that never ends. At piatto you will find a wide variety of dishes from all over Italy: Focaccia and pizzas baked in a stone oven, roasted artichokes, Handmade fresh pastas, along with fish, seafood And chunks of fine meat. At Pieto we pour the wine all the time and without restriction And all at equal prices for every pocket.
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Cramim Sgula
Vineyard restaurants - a home of food and wine under the direction of Chef Sahar Raphael who believes in relying on fresh and accessible raw materials every day, hour by hour. The vineyards have 3 restaurants - in Moshav Segola, Beer Sheva and Rehovot. Since then, Karemi is considered one of the leading chef restaurants in Israel. Our mark of quality begins with growing the vegetables, in the greenhouses in Moshav Segola, the fields of olive trees used to produce our olive oil, the grape vineyards and the private confectionary of the vineyards. In the vineyards, you can also hold private events in the restaurant's event room, we will be happy to host you!
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Fabrica
Fabrika is a meticulous and intimate small Neapolitan pizza restaurant with a modern approach, our kitchen takes care to work with the highest quality seasonal ingredients available, our menu is based on Italian elements with local touches and a variety of starters unique to the place and the highlight is a rich menu of 15 built-in pizzas Who send you to visit the alleys of Naples and original pizzas with a personal interpretation of the local cuisine.
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Perlita
Perlita Restaurant, a kind of gem in a pastoral landscape, is housed in a restored and preserved complex from the entertainment period, in the center of the colony and preserves the unique rural character of the entertainment life. The restaurant offers food from Italian cuisine in abundance and kindness, great music in a warm and homely atmosphere. The restaurant is located in the spirit environment of bohemian people, small cafes, trendy boutiques, art galleries and goldsmiths. The restaurant building is divided into four spaces suitable for different types of entertainment: the restaurant floor (70 people), the VIP room suitable for intimate events (30 people), the entrance floor is located inside a pleasant 'chill out' courtyard (100 people), fun to sit in on days with Comfortable weather and a terrace overlooking a pastoral view of fields and orchards. The restaurant offers winning Israeli fresh Israeli classics, fresh pastas made from quality durum flour, made according to a traditional Italian recipe, fresh fish daily paired with the best raw materials and tailored to the needs: vegan, gluten-free. In the evenings, a young atmosphere and the experience of a pub offering alcohol and fine wine - the perfect combination of atmosphere and alcohol of a bar and restaurant food.
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Cafe sheva
A refreshing culinary experience in the heart of Mezkamet Batia. Our chef's menu, combined and inspired by Italian and Mediterranean cuisine, brings respect to natural and high-quality ingredients. After dark, our restaurant comes to life in a warm and authentic atmosphere that combines modernity and homely touches. At Cafe Sheva, every dish is the star - from rich pastas, stone-baked pizzas, and unique starters; Salads, fresh fish and more. The varied wine menu, the classic cocktails and the meticulous desserts complete the experience. The restaurant also has a rich and special brunch menu that is served until 15:00
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Pappardelle
Pappardella Rehovot is one of the finest Italian restaurants in the country today. You don't have to go as far as Italy to enjoy Italian food and a wonderful atmosphere!
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Ratatui
Ratatui restaurant is located in Moshav Emunim. The restaurant offers a unique, rich and varied menu of flavors that combines spectacular dishes from Asian, Italian, fish and more. We invite you to enjoy and combine a culinary experience with a luxurious atmosphere on the garden terraces for individuals and groups or in intimate corners for couples.
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Cezar Bistro Bar
Cesar Cohen was the owner of the mythical cafe "CAFÉ DES AMI" in Tunisia and was known for his hospitality. His cafe was very communal and was a family reunion for all his guests. After about seventy-five years his grandson decided, Cohen and Itai Yogev tried to fulfill his grandfather's dream and reopen "Cesar" in Israel. "Cesar" works excellently and every year engraves on its banner a longer legacy of hospitality and service. The restaurant specializes in Mediterranean cuisine with distinct Italian influences. We at Cesar work and think locally, Work with Israeli suppliers and are very tailored to the local palate.
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Messa Rica
Messa Rica Tapas Bar & Restaurant A kosher country restaurant, in Moshav Kfar Uria Handmade pizzas and pastas A varied Italian menu and a cocktail bar
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