تجربة طعام في تل أبيب-يافا

August, the height of summer, marks for many of us the time to go on vacation and seek new experiences abroad. But this year, in the midst of a tense summer, everything feels a little different, and many of us have stayed in Israel, left with a longing for the tastes and aromas of distant lands. From August 18–20, Taizu is “opening the skies” with a special menu by Chef Yuval Ben Neriah, featuring new dishes alongside beloved classics from the cuisines of India, China, Thailand, Vietnam, and Indonesia. We invite you to join us on this journey.

Marina Dalal Restaurant is located on the center of Tel Aviv's coastline, opposite sailboats, the sound of masts rustling and facing the glow of the setting sun. The intriguing new restaurant from Dalal offers a unique dining experience that combines cuisine with the flavors and aromas of the Mediterranean coast, a breathtaking view and a feeling of a luxurious vacation on the Riviera of a European city. The wine menu contains a unique combination of classic labels from the old world alongside original local production and signature cocktails with the Dalal scent. Our professional service team will ensure the perfect match between the atmosphere, flavors and drinks so that every moment is unforgettable.

المزيد من التفاصيل

A fish and seafood bistro led by Chef Assaf Gabai, Offering a precise experience in the most beautiful location in Tel Aviv

The design of the place is intimate, warm and inviting with furniture that combines retro and modern classics against the background of the relaxing view of the Mediterranean Sea. We make sure to renew ourselves and strive as high as possible in order to provide you with an experience no less than perfect. We will present you a menu with a wide variety of seafood and fish straight from our fisherman father, you will find exciting additions and surprising combinations of southern Italy and France at Villa Mare along with classic dishes from our chef's childhood and all combined with a world-wide alcoholic bar that will make your visit to the restaurant enjoyable and unforgettable.

Denim Bar at 83 King George in Tel Aviv is a rock and roll neighborhood bar with a relaxed atmosphere and industrial design, combining indoor and outdoor seating. The place offers a varied beer and pizza menu, comfort food snacks and a happy hour among the best in the city with a favorite location for Friday lunch or a relaxed evening in the middle of the week. Especially suitable for those looking for a local bar experience with style. The bar is rated a high 4.8 out of 5 on Tripadvisor, based on dozens of positive reviews.

المزيد من التفاصيل

Between the fabric shops and next to magnificent Bauhaus buildings hides Wine garden, a fun and lively restaurant bar. The space is divided into a separate bar floor for events up to 30 people, a wide balcony for large tables for parties and celebrations up to 80 people and an intimate space on the bar and on the pedestrian street. At Wine garden you will find a perfect combination of fine food, quality wines, refreshing cocktails and music that will not leave you indifferent, alone or with a group of friends, in the variety of spaces that will allow you to choose your favorite type of entertainment. Wine garden is a wine bar on Tel Aviv's picturesque Nachalat Binyamin Street. Israeli - liberal - green The place specializes in a variety of kosher and quality Israeli wines alongside delicious dishes from Israeli Mediterranean cuisine using fresh fish.

المزيد من التفاصيل

Cocktails

Going out

After work

Tapas

CASAMAYA – A rooftop bar-restaurant with an Asian twist, in an enveloping design of natural oak and precise green touches. The space draws inspiration from the philosophy of Wabi-Sabi – beauty found in simplicity, authenticity and imperfection. The venue’s soundtrack is deep Afro-house that lifts the energy and creates a warm and connecting atmosphere. CASAMAYA is a sensory experience – between bold cocktails and Asian flavors, within a natural, harmonious and precise world.

المزيد من التفاصيل

&Moshik by Chef Moshik Roth invites diners to an intimate experience, based on years of wandering between continents and cultures and now - a return home. And from now on you can also reserve a place at the restaurant through Ontopo

During the month of August, Mashya Restaurant and Chef Gil Dahan invite you to a “Roots” journey – a celebration of Israeli agriculture and the growers who cultivate the land. We will go out to the farms and fields to meet the farmers, hear their stories and bring them to your plate. On August 11-12, we will host two evenings of delicious meals, each dish telling the story of a farmer or tradition. Throughout the month, enjoy a special “Roots” menu featuring dishes that celebrate Mashya’s connection to the land. This is our opportunity to honor farmers from across the country and experience a unique culinary experience.

Milgo and Milbar is chef Moti Titman FIRST AND ACCLAIMED RESTAURANT. CHEF TITMAN works to create a modern Israeli food that incorporates his unique interpretation of international cuisines, focusing on the highest quality local ingredients, native to the land and continuously striving to stay one step ahead of new culinary trends

المزيد من التفاصيل

المزيد من التفاصيل

Baba Yaga invites you to a happy hour with an Eastern European twist. On Mondays and Tuesdays, from 5PM to 7PM, enjoy a 1+1 deal on pierogi and alcoholic drinks from the

At Taverna Romana we invite you to come and enjoy an aperitif that includes a 40% discount on all menus, Sunday through Thursday between 5:00 PM and 6:00 PM.

Cichukai offers Happy Hour Monday through Thursday and Saturday, between 6:00 PM and 7:30 PM. During Happy Hour, you will receive 1+1 on all alcohol and 50% off on bottles of wine.

Cafe 38 from the La Choc group, A La Bar and Cafe Coco are open from morning to brunch with precise and delicious dishes such as Croque Madame, Eggs Benedict, Avocado Toast, French Toast with Strawberries and more

ab-cd invites you every Friday to brunch on Dizengoff Street, between 11:00-16:00, with a menu of small plates served alongside a selection of cocktails worth welcoming the Sabbath with.

Tel A Vin's brunch awaits you in all its glory on Fridays and Saturdays between 11:00 AM and 5:00 PM, and includes a selection of light dishes as well as a 30% deal on all alcohol (including bottles of wine).