ресторанима
A new Asian chef restaurant in Rothschild Boulevard Soho that brings a culinary experience from three favorite Asian cuisines: Thai, Japanese and Vietnamese. In an international design and atmosphere with a huge dragon brought from the East. The kitchen is led by the beloved and successful chef Don Tran. The restaurant's menu is carefully constructed and combines Asian traditions with innovative techniques.
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Welcome to Loulou 47, a contemporary European food bar in the heart of the estate in Tel Aviv, offering a tight entertainment experience with a food menu based on quality raw materials and from the daily catch, accompanied by a carefully created alcohol and cocktail menu that completes the experience. All of this accompanied by first class service make up the ultimate and unforgettable entertainment experience.
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Beit "Kandinoff" restaurant - located in a historic building in the heart of Jaffa. The menu was built by chefs Itai Kushmero and Shemi Golomb under the influence of Hippo and Mediterranean cuisine and combining up-to-date techniques and seasonal raw materials from nearby markets. The menu expresses the abundance of cultures located in Jaffa and a combination of dishes that rely on different cuisines that bring Jaffa flavors that connect to creative dishes. Next to them, we at Kandinoff built a new wine menu that combines a variety of wines from local boutique wineries and new cocktails that are served in an artistic environment and a light and non-binding atmosphere. The walls of the restaurant space in the conservation building have been carefully cared for and the design of the place corresponds with its history. Contemporary art exhibitions are displayed in the spaces of the complex. Next to the art stands a wide bar and an atmosphere is created that is second to none in the unique place hidden in a picturesque alley in Jaffa.
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A Spanish fish restaurant in an iconic location facing the Tel Aviv beach, brings the richness of Spanish cuisine in tapas plates and sharing dishes that flow to the table alongside wines, spritz cocktails and margaritas.
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барови
Sorsetto is hosting the Champions League on May 5-8, with league games being broadcast on Tuesday and Wednesday, and The Gallery Football soccer shirts and scarves will be sold on site throughout the week.
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A cafe and wine bar, a little different. A wine shop with 120 types of wines from Israel and the world served alongside bistro dishes such as: schnitzel with mashed potatoes, Piedmont veal tortellini and a cheese tower. A casual experience in the spot in the city on the HaMsilah Park and Nahalat Binyamin
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Tel A Vin is a wine and food bar from the Zurik family and the beloved Bar Hal and Sino. The restaurant is located on Ben Gurion Avenue and Dizengoff Street. There are wide seating options that include open balconies with a view of the boulevard, a private courtyard and an interior space that radiates warmth.
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HELENA - WINE BAR & PINTXOS - A wine bar with a Spanish flavor. Classic and modern, local and innovative - the perfect combination for an elegant, light and cultural meeting place.
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Gazetta is a light, and everyday Italian-oriented wine bar. At the Gazzetta, you will find a wide range of wines alongside tapas from Italian cuisine with a Mediterranean touch. Since opening its doors in 2012, the Gazette has become a bustling, surprising and lively meeting place. Since the Gazette is located near Habima Square and sits on the street without a partition, the urban vibe fills the space decorated with multi-colored tiles. Instead, a wide selection of wines is served in glasses and food by chef Danny Topeld who has built a menu based on fresh and available ingredients. The unique atmosphere of the Gazette combines European chic with a Tel Aviv entertainment experience in the heart of urban bohemia. The Gazette was selected first place in Time Out magazine's food awards competition in the ''Best Wine Bar'' category.
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Fine Dining
&Moshik by Chef Moshik Roth invites diners to an intimate experience, based on years of wandering between continents and cultures and now - a return home. And from now on you can also reserve a place at the restaurant through Ontopo
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On Sunday, December 7th, you are invited to an entire evening of pure spicy food at Cue. Throughout the evening, a menu will be served with spicy dishes such as a noodle dish that will be offered with a variety of skewers, oysters, raw fish and more.
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Milgo and Milbar is chef Moti Titman FIRST AND ACCLAIMED RESTAURANT. CHEF TITMAN works to create a modern Israeli food that incorporates his unique interpretation of international cuisines, focusing on the highest quality local ingredients, native to the land and continuously striving to stay one step ahead of new culinary trends
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Brunches
Every Friday you are invited to come to brunch at ESO between 11:00-16:00 and enjoy a rich menu, a good atmosphere, and even a Friday fair with challah, handmade cakes, fresh flowers, and other surprises.
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The iconic chef's restaurant, one of the beloved and established culinary institutions in Tel Aviv, by Chef Sharon Cohen, has been renewed and moved after two decades to the new bustling district on Montefiore Street. At the center of the beautiful restaurant stands a central bar with an open crudo kitchen, next to it a wine room with hundreds of labels and two aquariums that serve as a habitat for the freshest seafood. There is a green backyard, a private room that is a versatile living room, and a host of other innovations by the kick-ass chef. A perfect new home for Shila's generous haute cuisine, which continues to be meticulous and wrapped in an atmosphere of happy entertainment at the same time.
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Happy hour
Backyard 51 offers you Happy Hour from Sunday to Wednesday between 5:00 PM and 7:00 PM, which includes a 20% discount on the menu.
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Jewel Bar brings the Old Fashioned to Tel Aviv and offers Happy Hour Sunday through Thursday between 5:00 PM and 7:00 PM, which includes a 35% discount on the entire menu.
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Rooftop 98, on the roof of the Meyer Hotel in the heart of Tel Aviv, offers a rooftop happy hour from Sunday to Thursday, between 7:00 PM and 8:00 PM, which includes 30% off the entire menu.
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кошер
Mia is an Italian-inspired tavern drawing from the coastal spirit of Amalfi, Sicily, and Capri—a place where sea, wine, and light come together to create an elegant yet relaxed Mediterranean atmosphere. Led by Chef Shahar Ling, it is a refined fish bistro with Italian touches, offering a menu based on fresh seafood, clean ingredients, and precise flavors, alongside a wine bar that leads the experience. From indulgent breakfasts in the morning to a glass of wine in the soft evening light, Mia offers a moment of freedom, style, and taste—under Rabbanut kosher certification. Come experience Mia and feel, for a moment, like you’re on a real Italian coast.
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Wine Garden | is a kosher wine & culinary bar in the heart of Nahalat Binyamin, blending a warm European atmosphere with a true Tel Aviv soul. The kitchen is led by Chef Lidor Edri and offers refined chef dishes designed for sharing, made from high-quality ingredients, with vegan and kosher options. A carefully curated menu of some of Israel’s finest wines, served by the glass or bottle, perfectly paired with the food. The perfect spot for dates, nights out with friends, and private events—set in an atmosphere that invites you to stay a little longer.
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Take the freshest ingredients Israel has to offer, present them in a modern, center-of-the-table style, and add the most beautiful sea view in Tel Aviv. Welcome to “Katzir” – the place where land and sea come together for one big celebration of flavors, relaxed luxury, and a style that’s simply made for sharing. Come enjoy the moment — we’ll take care of the rest.
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