Кулинарный опыт в Тель-Авиве-Яффо

We counted over 8.5 million orders, calculated how many standbys each restaurant received, casuals, average occupancy, searches and visits - and found the most popular restaurants in Israel.

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Ontopo in collaboration with Make-A-Wish invite you to enjoy a treat at Israel's leading restaurants and on the way to make wishes come true.

To all venues

Fine dining

Tapas

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A Spanish fish restaurant in an iconic location facing the Tel Aviv beach, brings the richness of Spanish cuisine in tapas plates and sharing dishes that flow to the table alongside wines, spritz cocktails and margaritas.

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Our traditional Novy God Brunch is back, and this time it's hosted at Hotel 65! For the occasion, the venue will be decked out in glitter and will serve a rich buffet alongside a menu of main courses to choose from - from the best of traditional Soviet cuisine. Between bites of juicy pirozhki and savouring a decadent kartushka cake, frozen Belvedere vodka chasers will be offered like royalty. And how can we do without the Russian Santa Claus?! Equipped with a festive suit and a white beard, Ded Moroz will come to make you happy every day.

The LAB hosts Chef Yaniv Gur Aryeh for a second round – “Israel Trail.” A seasonal winter dinner series built entirely on local ingredients.

Cafes

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Vegetarian option

Cafe 38, the new place in the neighborhood from the La Choc group, A La Bar and Cafe Coco is open from morning for brunch and lunch and continues to a classic evening with precise dishes. | Come enjoy a quiet and intimate evening with good food and a pleasant atmosphere. | Welcome to come. 38 Solomon the King, Tel Aviv

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Rooftop 98 is warming you up for the upcoming winter with a special offer that will be waiting for you every Sunday during the month of December and January - 1+1 on all bottles of wine and small plates on the menu.

Italian

Wine Bar

Going out

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Gazetta is a light, and everyday Italian-oriented wine bar. At the Gazzetta, you will find a wide range of wines alongside tapas from Italian cuisine with a Mediterranean touch. Since opening its doors in 2012, the Gazette has become a bustling, surprising and lively meeting place. Since the Gazette is located near Habima Square and sits on the street without a partition, the urban vibe fills the space decorated with multi-colored tiles. Instead, a wide selection of wines is served in glasses and food by chef Danny Topeld who has built a menu based on fresh and available ingredients. The unique atmosphere of the Gazette combines European chic with a Tel Aviv entertainment experience in the heart of urban bohemia. The Gazette was selected first place in Time Out magazine's food awards competition in the ''Best Wine Bar'' category.

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Benjamin 31 is an urban wine bar in the heart of Nachalat Binyamin, with a New York–style vibe. The place offers a classic selection of curated wines, along with small and medium dishes that create a light and perfectly balanced dining experience. At the bar, you’ll find classic cocktails, good music, and an energy that brings together neighborhood spirit, flavor, and style.

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The Highball, by ASA Izakaya, is a warm and intimate Japanese–Tel Avivian vinyl bar. The menu features classic Highball cocktails, izakaya-style small plates, and a music lineup curated from vinyl collections. The venue’s sound system connects vintage 1970s Japanese speakers with modern technology, centered around a rare mixer that creates a precise dialogue between past and present. The Highball operates into the late-night hours, with entry through a dedicated private entrance.

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&Moshik by Chef Moshik Roth invites diners to an intimate experience, based on years of wandering between continents and cultures and now - a return home. And from now on you can also reserve a place at the restaurant through Ontopo

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Israeli

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Fine dining

Claro by Chef Ran Shmueli, one of the oldest and most respected chefs in Israel, who has been winning innovative culinary ventures for 25 years. Claro is not "just" a restaurant, but a place of entertainment, a social meeting place, relaxed, good music and up-to-date cuisine

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Fine dining

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Gluten free option

Going out

If there was such a thing as Western Izakaya, that would probably be the most accurate definition of Santi. You can come to Santi for a light entertainment experience of a drink along with two or three small dishes, and you can also build a whole meal

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Molam's Happy Hour awaits you throughout the week (except Friday) between 6:00 PM and 7:30 PM with a 25% discount on the entire menu.

Lunel is a brasserie (culinary bar) under the direction of Chef Yinon Elal, which combines techniques from French cuisine with flavors and influences from the Yemenite and Jerusalem cuisine that the chef grew up on as a child. The place is located in West Florentin in the new projects with the aim of bringing a new and unique culinary line to the Tel Aviv neighborhood. Every evening starting at 9:30 PM, the vibes in the place rise and the atmosphere becomes more relaxed. Alongside the evening menu that is served every day of the week, we serve every Friday and Saturday starting at 9:00 AM a special and delicious brunch that combines ultimate breakfast classics with selected dishes from Lunel's excellent evening menu. We are excited to host you.

Sunday through Thursday and Saturday from 5:00 PM to 8:00 PM with a 33% discount on food. In addition, Sunday through Wednesday and Saturday throughout the evening, as well as Thursday through Friday from 5:00 PM to 8:00 PM - 44% discount on alcohol

Emesh under the direction of Chef Kfir Yanin, offers a brunch menu every Friday between 12:00 AM and 5:00 PM. The menu is based on seasonal dishes that are just right for a weekend morning

The most Tel Aviv brunch is served all week from 8:30 a.m. to 4:00 p.m. Come eat near the square and you will get a chance to enjoy the busiest corner and the dishes that are the most fun to share

Yulia restaurant opened in 2006 and is located in front of the crashing sea waves in the southern part of the Tel Aviv port. The restaurant is divided into two parts: inside, a large, inviting and spacious bar awaits you, and outside there is a wide and spacious balcony where you can sit as close as possible to the sea. Chef Einav Azgouri is in charge of the kitchen

Goocha Dizengoff invites you to come and spend time at the business from Sunday to Thursday between 12:00-16:00 and enjoy a 50% discount on the first course when ordering a main course from the restaurant menu.

The kitchen of a Thai home offers a wide taste from all regions of Thailand with an emphasis on classic home / street dishes. The business menu is served from Sunday to Thursday between 12:00-16:30 and includes a first and main course at the price of the main course

Kalamata restaurant received its name from the resort town in southern Peloponnese, where the famous purple-colored olive was established. After eight years of activity it can proudly be said that Kalamata brings ancient Jaffa a colourful world of fresh Mediterranean flavours with an emphasis on Greek cuisine alongside Italian, Cypriot and Israeli touches. From its unique location inside a beautiful stone structure of about 500 years, in the historic Kedumim Square, the restaurant is perfectly positioned between the fisherman’s port of Jaffa and the Old City. Through the window overlooking the Mediterranean Sea, a unique experience is created at Kalamata. One that combines Tel Aviv’s culinary world with the long-standing heritage of Old Jaffa and its food markets. Together with the fragrance of anise and upbeat Greek music in the background, diners find themselves in a dream vacation on one of the blue Greek islands. Looking forward to seeing you, The Kalamata family

Meet for a date

Going out

Kosher

Whiskey Bar-Museum combines a bar with a whiskey museum, and contains over 1,500 types of whiskey from 13 countries. There is an up-to-date chef's kitchen that offers a wide selection of dishes as well as unique desserts, which combine the aromas and flavors of whiskey

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Every Tuesday, we start the evening with a DJ, a specials menu built especially for these evenings, and seating in front of the Tel Aviv coastline just as the sun sets.

Greek

Kosher

Vegetarian option

Fish

A true Greek celebration only at “Greco”! You’re invited to the Greek “Greco” restaurants to celebrate all the wonderful things Greece has to offer. A table overflowing with authentic Greek dishes, Greek music, good friends, and ouzo straight from Plomari. At “Greco,” you’ll find everything you need to enjoy the kind of hospitality only the Greeks know how to give. **YAMMAS – Cheers!**

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