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Hamikdas - A kosher chef restaurant that focuses on local meat and is located in Petah Tikva. The restaurant is located in Petah Tikva and combines urban design with Japanese thinking and delicate jazz music, focuses on the passion of cooking and food which makes the menu change on a regular basis depending on the inspiration and raw materials that our chef Liran Blue and his staff get to work with.

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Barbunia is a long-standing Israeli fish restaurant with a menu based on all kinds of fish, fresh salads, and mezzes prepared on-site. The menu features special salads, elegant fish appetizers, and, of course, main courses with grilled or fried fish. Barbunia Kiryat Ono is the second branch of the chain, the first having been in Tel Aviv for about 35 years. The uniqueness of Barbunia lies in its freshness and high-quality ingredients: around 20 salads are made daily, and the fish arrives fresh every day. Barbunia also has a fish deli, where fresh fish and salads are sold for home consumption, and they have recently added fish-based street food to the menu.

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Kosher

Cocktails

Meet for a date

Ramat Gan joins the list of leading cities in the world such as Dubai, Madrid, and Mykonos and gains its own rooftop. The new rooftop that has conquered the area is designed inspired by the rooftops of New York. Urban and intimate that provides a perfect entertainment and hospitality experience with amazing sunsets over the skyline, a refreshing pool and cocktails that will drive your senses crazy. Alongside all this, there is a light and precise food menu. Every Thursday and Saturday the beat picks up and the leading DJs in the country are hosted. During the summer months you can enjoy a night swim in the pool under the open sky and stars. Good music until the wee hours of the night...

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The design of the place is intimate, warm and inviting with furniture that combines retro and modern classics against the background of the relaxing view of the Mediterranean Sea. We make sure to renew ourselves and strive as high as possible in order to provide you with an experience no less than perfect. We will present you a menu with a wide variety of seafood and fish straight from our fisherman father, you will find exciting additions and surprising combinations of southern Italy and France at Villa Mare along with classic dishes from our chef's childhood and all combined with a world-wide alcoholic bar that will make your visit to the restaurant enjoyable and unforgettable.

Meriam, Haim Cohen's new restaurant. 13 years after the successful Jaffa Tel Aviv, Haim opens a kosher fish restaurant located in the corner of Yarkon Park near Ramat Gan Stadium. Our open kitchen serves dishes based on sea fish and local vegetables, in addition to Haim's well-known pastas. At Meriam, we believe in accurate service and a pleasant hospitality experience, and for that we also built a spectacular and designed space with seating at the kitchen bar or at a table on the most comfortable chair we found in the entire world and next to the transparent patisserie located just beyond the window.

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Juno was founded in 2009, in Milano Square Tel Aviv, a classic Roman style wine bar that offers a wide variety of wines, sexy Italian cuisine and a stunning atmosphere and during the day offers fine coffee and a breakfast and business lunch menu. Juneau offers an Italian-Mediterranean bistro menu that everyone likes, suitable for any opinion or entertainment option. The lunch and dinner menu is accompanied by the Juno Wine Bar's wine menu, so you can enjoy a wide selection of wines by the glass already at lunchtime. And now we have arrived at the magical Shinkin Square in Givatayim, waiting to see you!

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The new bar-restaurant Patricks in Kiryat Ono brings a unique experience with international standards. The place offers a spectacular design, advanced sound and quality music, alongside a tropical garden that feels like a vacation. On the menu - meticulous chef cuisine with innovative flavors, alongside a selection of premium drinks and creative cocktails Perfect for all types of events. We look forward to an unforgettable entertainment experience.

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Meet for a date

After work

Cocktails

Zot Alors is the most worthwhile bar in Givatayim, opened by the Nelson Group. You will find it right in the heart of the city, on the corner of Katzenelson and Weizmann streets, and you should definitely look for Zot Alors, because it is a place that comes to do you good and happy for the soul. The bar is beautifully invested and unique, and there is a meticulous attention to detail, from the smallest to the largest. Even the serving utensils at the cool bar - which bears the name of one of Frank Zappa's albums Zoot Allures - are special, and the food dishes that come with them are aesthetically pleasing and particularly appetizing. Zot Alors' menu includes, among other things: three-color chickpeas; Caprese salad; Potato snack; Sirloin carpaccio; Sea fish candy and of course equal desserts like chocolate mousse and knapsack. Alongside the good food is alcohol served in silverware and decorated jars. The bar specializes in brewing equal cocktails and serving excellent beers, all wrapped up in the right atmosphere and lots of positive vibe. Zot Alores - because it's time to go big in Givatayim.

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